Tuk Tuk serves up elevated Thai street food classics amidst stunning skyline views, boasting vibrant decor and a lively atmosphere perfect for any occasion.
"Tuk Tuk Thai Food Loft might have one of the most amazing views of Atlanta’s Midtown and Downtown skylines, especially in the evenings. Sit inside at the bar for indoor views, or ask for a table on the terrace for nothing but Atlanta’s Midtown skyline in the distance." - Eater Staff, Henna Bakshi
"If the moment calls for panang curry with a view, Tuk Tuk rises to the occasion. Their covered rooftop showcases Midtown skyscrapers peeking through the Buckhead skyline. On your way to the outdoor section, you'll have to pass through the massive, high-ceiling dining room, where every social subset in Atlanta blends into one—the suits, friends playing catch up, and couples looking for a casual meal away from their own kitchens. Tuk Tuk comes from the same family behind the phenomenal Nan Thai Fine Dining, so expect a few great dishes that undoubtedly make their parent restaurant proud—like the creamy panang chicken and comforting ba mee moo dang." - jacinta howard, juli horsford, nina reeder
"Diners can feast on Thai street food dishes inspired by chef Dee Dee Niyomkul’s grandmother’s recipes at Tuk Tuk Thai Food Loft. Located at Brookwood Plaza, the sweet spot where Midtown and Buckhead meet, Niyomkul whips up a robust menu of comforting appetizers like vegetable samosas, crispy roti, and satay kai (chicken skewers). Try entrees of sauteed shrimp or pork, Thai-style chicken fried rice, and the fried rice and sausage medley kao pad goon chiang. Everything is easily shared, which is recommended. If Niyomkul’s name sounds familiar it’s because she also owns of Chai Yo Modern Thai and is part of a multi-generational family of restaurant owners in Atlanta. Fun fact: The restaurant is named for a tuk tuk — a three-wheeled rickshaw found in Bangkok." - Carolyn Desalu
"When you want panang curry with a view, Tuk Tuk is the spot. Their covered rooftop frames a night scene of twinkling skyscrapers lighting up the Buckhead skyline. On your way to the outdoor section, you’ll pass through the massive, high-ceiling dining room, where every social subset in Atlanta blends into one—the business crowd, friends playing catch up, and couples looking for a casual meal away from their own kitchens. Since this comes from the family behind Nan Thai Fine Dining (which still tops our list of best Thai spots in the city), expect a few great dishes that undoubtedly make their parent restaurant proud—like the creamy panang chicken and comforting ba mee moo dang. But just avoid the bland pad thai, where Tuk Tuk falls short. Food Rundown video credit: Juli Horsford Nuea Swan These crispy bits of beef jerky are smoky, and a bite of the meat along with the crispy rice noodles that sit at the bottom of the bowl make for a nice texture combo. Jerky fans and skeptics alike need this one on their table. photo credit: Juli Horsford Roti Ke-Yo Whan It’s perfectly flaky and the ideal vessel to sop up every bit of the spicy green chutney that comes with it. If you’re ordering a curry, get this because you can do the same with that sauce too. photo credit: Andrew Thomas Lee Ba Mee Moo Dang Everything about this dish screams comfort—from the hot broth to the filling egg noodles. The smoky pieces of thinly sliced pork are just an added bonus. video credit: Juli Horsford Pad Thai It pains us that this Thai staple doesn’t hit here. If you looked up the definition of bland, there’d be a photo of this pad thai. Panang Chicken This staple doesn’t disappoint. It’s creamy, rich, and a little nutty. And there’s a good amount of chicken mixed with green beans that provide just enough crunch to keep the textures interesting." - Juli Horsford
"While mostly known for dinner and a great view of the Midtown skyline from the bar, don’t skip lunch at this Thai restaurant, which includes the Tuk Tuk Lunch Box. Expect a bowl of soup, fragrant rice, and two Thai dishes when that tower of hot tins hits the table at lunch on the weekdays. It’s all just $14." - Beth McKibben