"Capitol Hill’s Tune Inn features an all-day breakfast menu plus all things fried, including fried pickle spears dunked in ranch dressing. This Southeast bar also comes with generous happy hour pours every Monday through Friday from 4-7 p.m. That includes $5 drafts, $18 pitchers, and $5.50 rail drinks." - Tim Ebner
"Tune Inn reopened in November 2011 after a fire shut it down for a few months. But before that fire, it had been a classic hangout since 1947. It’s less of a dive now but is still a beloved Capitol Hill hangout, serving up burgers, French dip sandwiches, and more." - Tierney Plumb
"Capitol Hill’s Tune Inn is a shrine to all things fried, so of course fried pickles are on the menu here. The pickle spears are coated with the restaurant’s special beer batter, fried, and dished out with ranch dressing." - Hannah Yasharoff
"The Capitol Hill dive has been around forever, and they keep drinkers satisfied as early as 8 a.m. daily." - Missy Frederick
"Tune Inn reopened in November 2011 after a fire shut it down for a few months. But before that fire, it had been a classic hangout since 1947. It’s less of a dive now but is still a beloved Capitol Hill hangout, serving up burgers, French dip sandwiches, and more." - Vinciane Ngomsi, Tierney Plumb, Eater Staff