UKA

Los Angeles’s 2025 Michelin-Starred Restaurants, Mapped | Eater LA

"One star. Situated inside Hollywood’s Japan House, Uka serves a multi-course kaiseki with ingredients sourced from Japan and California. A shabu-shabu experience combined with the kaiseki dinner is also available for $350 a person." - Eater Staff

Here Are the 2025 Michelin Star Winners in Los Angeles | Eater LA

"A restaurant at Japan House in Hollywood that received its first Michelin star in 2024." - Rebecca Roland

"Chef Yoshitaka Mitsue and Chef Shingo Kato (both formerly of the Permanent Mission of Japan to the United Nations) and two waiters take great care with the details at this sleek hideaway nestled within Japan House at the Ovation Hollywood. Here, the fish is sourced from Japan and flown in twice weekly, then cured or aged in-house. Products are sourced locally for the best quality. It's all part of the kaiseki dining experience at Uka, where guests are invited to savor six or nine courses. Most of the menu leans traditional, as in the kabutamushi, a dumpling made with shredded turnip and filled with Japanese sea bream, while French influences make their way into dishes like grilled abalone with a butter ponzu sauce and wagyu with a red wine jus and miso butter sauce." - Michelin Inspector

Michelin Adds Three Exciting New Los Angeles Restaurants to the California Guide | Eater LA

"The Japan House outpost in Hollywood that received its first Michelin star at the 2024 awards ceremony." - Rebecca Roland

A Celebrated Tokyo Restaurant Opens Asakura, a High-End Kaiseki Destination in LA | Eater LA

"A Hollywood restaurant serving a nine-course kaiseki from chef Yoshitaka Mitsue; the restaurant holds one Michelin star." - Matthew Kang