Under Grain
Fine dining restaurant · Valletta ·
MICHELIN-starred fine dining with playful tailor-themed decor
MICHELIN-starred fine dining with playful tailor-themed decor
"Victor Borg won a Michelin star for this restaurant just five months after it opened in 2019, and I’d expect pin-smart service and bold, umami-forward plates — from a Milanese-style arancino and mussels with gorgonzola and passionfruit to a frothy mushroom and garlic sopressini and a chocolate mousse pepped with caviar ice cream — even a solo bread course with burrata. The dining room is playfully inspired by tailor shops, complete with a sewing-pattern menu, pin cushions and photos of vintage clothing." - Rick Jordan
"The Rosselli hotel, which houses the restaurant, is located along one of the most elegant streets in Valletta, and the historic and imposing building that hosts it is the best calling card for the stylish dining room awaiting guests. Descend via the lift to the elegant cellar, where you walk past the kitchen before entering into a room with a vaulted stone ceiling and dark, moody décor. Under Grain is inspired by Merchant Street’s former tailor shops and evidence of this theme is all around, from the sewing pattern menu to the clothing displays – and even a pin-cushion bill-holder.As a tailor would create something exquisite from cloth, the chef here does the same with fine ingredients, skilfully applying his talent to produce a beautiful end product. In the tasting menu or a limited à la carte selection, the cuisine features many references to the most renowned local products, from the catch of Maltese waters to the famous rabbit, interpreted using sophisticated and international culinary techniques. Professional, personable service and a relaxed atmosphere add to the experience. The wine list is well-chosen and contains plenty of gems from the world, especially from Italy and France." - Michelin Inspector
"One of the five restaurants awarded One MICHELIN Star in the 2022 Guide and retains their Star status for another year." - The MICHELIN Guide UK Editorial Team
"Grain Street’s elegant, Michelin-Starred older sister is found in the basement of the Rosselli Hotel, and features a vaulted stone ceiling and dark, moody décor, with quirky, sewing-related details inspired by the street’s former tailor shops. Cooking focuses on classic Mediterranean dishes, which come with clear, well-balanced flavours and a creative, modern edge." - The MICHELIN Guide UK Editorial Team
"Set below street level as its name suggests, this cellar restaurant, led by chef Victor Borg, holds a MICHELIN Star (awarded in 2020) and serves classic Mediterranean dishes with harmonious flavours and a modern edge." - The MICHELIN Guide UK Editorial Team