Toby G.
Yelp
The Uni Cafe is a Glasgow institution that's been serving the West end for nearly a hundred years. Aye, I know, you've heard that before in other reviews. But it is, so there you go, blah, blah, blah.
I've been coming here since as far back as I can remember. I used to get left outside in my pram with an ice cream stuck in my hand, before we knew there was 70's television ice cream stealing paedos kicking about.
The inside hasn't really changed in the 30+ years I've been coming here, they had a small renovation about 15 years ago when they changed the seats, the old ones used to lean forward and you felt like you were about to lock lips with the person sitting across from you, but apart from that; nothing has changed.
It's old and untouched, and you could imagine you're in Glasgow 40/50 years ago. All over the walls they have pictures of the cafe from days gone by, and certificates stretching back to the fifties (could be further) for their ice cream.
They serve comfort food and pretty basic grub, pies, chips, peas, beans, pizzas, pastas, soup and some off-menu items like pork chops and boiled tatties.
Now, as I said I've been coming here for a long time and only tried a few things on the menu, my staple used to be pie, peas and chips; then I became vegetarian about 15 years ago and swapped out the pie for fried egg. And the reason I continue to get this dish is because they have some of the best chips in Glasgow and their peas are also immense.
To be transparent, some of their menu is mince, figuratively and literally (cause they sell mince) what I mean is some of it is god awful. The macaroni tastes like it's from a packet and I recently tried the minestrone soup and it was rank rotten.
However, this takes nothing away from the five stars I'm giving it.
The Uni cafe is a great place for people watching, the clientèle is diverse, from old yins coming in for their mince and tatties, youngsters from the local Uni, families, to West End Wendys wondering where the foraged mushrooms and confit of albatross is on the menu.
I come here about twice a month, once with the girlfriend, who has been coming here for about ten years, she never knew about it before (because she's a foreigner from Clydebank) she discovered it when she started working at the Uni.
And once with my Mum, and order the same things we always have and catch-up and reminisce about people we've lost along the way that used to come here with us.
The Uni cafe is a real family affair, the guy that runs the place used to run around when I was a wee boy, now he's in charge. And that's great, where else can you say that about.
Starting to bore myself here, but I've got to mention their ice cream, it's superb.
Scottish/Italian ice cream at its finest. They only used to do vanilla and a choice of receptacle, cone, sponge, nougat etc. Now they do all different flavours, waffle cones and lots of different toppings, like nuts, hundreds and thousands, pistachio and all that new age baloney. But try the vanilla in a sponge, you can't go wrong.
I really hope the Uni cafe never changes, and I don't think it ever will.
I can't wait to bring my own kids in here one day.
Here's to another hundred years!