Urban Growler Brewing Company
Brewpub · St. Anthony ·
Craft brews made on-site, pub grub, Wisconsin-style fish fry
Craft brews made on-site, pub grub, Wisconsin-style fish fry
"Urban Growler’s Friday fish fry takes cues from Wisconsin. The wild-caught walleye is breaded in panko and deep-fried until it’s golden and crispy, and the mac and cheese — made with Cowbell Cream Ale beer cheese — is a cheesy, comforting side. As far as beers go, the Cowboy Cream Ale is an easygoing choice for local beer newbies and those who like a versatile beer. Yes, there is online ordering." - Louis Livingston-Garcia
"Urban Growler’s “CannaFizz” THC seltzer, currently offered in a blueberry-lavender flavor, is made with 10 milligrams of THC — raspberry and peach-mango flavors are next in the lineup." - Ryan Meaney
"Urban Growler’s patio is serving beer by the light of its fire pits Wednesday through Sunday and they’ve got a fish fry. It’s kind of everything perfect for the current season." - Joy Summers
"I noticed Urban Growler is offering discounts on its newly released THC four-packs." - Justine Jones
"If an authentic Wisconsin-style fish fry with fresh beer is what you’re looking for, hit up Urban Growler. This spot does a year-round Friday fish fry with panko-crusted walleye, coleslaw, tartar sauce, and pumpernickel rye bread with butter plus a choice of fries, tots, tortilla chips, or fresh vegetables. Order online for takeout." - Stacy Brooks, Eater Staff