Aarti B.
Yelp
Delicious Palak Paneer, creamy Korma, and Garlic Naan - skip the paneer! I've walked past by this corner Indian restaurant bustling with people on the patio over 1/2 dozen times, so I'm glad I tickled my curiosity and tried it out. While the curries are flavorful and have 5 star potential, they don't quite the mark and on the pricey side of almost $20 a dish. They come with a heap of Basmati rice.
Palak Paneer (4/5) - The thick forest green spinach Palak Paneer was fresh and flavorful and our toddler devoured it! While there was a generous amount of chunky paneer, it was really stiff and didn't taste fresh and ended up throwing away 1/2 dozen pieces.
Vegetable Korma (4/5) - While the creamy gravy hit the spot, the korma was overloaded with veggies (carrots, peas, broccoli, cauliflower, and paneer). I removed more than 1/2 the veggies. The broccoli and cauliflower tasted fresh, but the carrots and peas were from a frozen mixed veggie bag. The chunky Paneer was also stiff and didn't taste very fresh and threw away most of the pieces.
Chicken Tikka Masala (1/5) - Very spicy and dry chicken. Hubby threw in the towel only a 1/4 way through and shortly after experienced diarrhea.
Garlic and Plain Naan (5/5) - The scrumptious garlic naan really hits the spot and elevated the flavor of the curries. The plain butter naan is quite tasty as well. Definitely recommend the naan over the complementary rice. The $3-4 upcharge for the naan is worth it!
If I'm in Ballston craving Indian food, I would get the Palak and Korma curry dishes and hold the veggies and the paneer!