Valla Table

All the foods taste good and worthy for me to revisit again. Even though this is a small restaurant that couldn't afford many people, they have lots of choice on the menu. I love the Tong Yum soup the most, which is recommended by the staff. It didn't disappointed me and really make me want to order again, it's not that spicy, not that sour, but with little sweet. Highly recommend to everyone.

Fast, pleasant, vegan friendly, and super tasty! The server was super friendly, and the chefs were able to accommodate dietary restrictions by modifying a dish to include tofu instead of meat. Thai iced tea was phenomenal too! Loved the ambiance and candlelight. Would make for a lovely romantic date. The music was nice too! Queer-friendly & gender affirming too!

I had my birthday lunch here. It was soooo delicious. I love the Thai iced tea!!! Then they had this rice ball appetizer with stuffed cashew and radish that was so good and different. The service was great. I would definitely return.

Absolute authentic Thai flavor! I tried the crab dumpling curry and it was amazing and good spicy level. I am surprised how they can keep the flavor original and traditional. Pad Thai is the best. It is the real, authentic, flavorful Pad Thai that I have been looking for. It is not easy to find this kind of flavor outside of Thailand or even inside.

Food tastes delicious and authentic. They did a great job on printed menu. Making it look so beautiful and easy to order. I came here for special menu like crispy pork and dessert. The shrimp donut (Tod Mum Goong) is fantastic!

This Thai restaurant truly impressed me with its authentic flavors—it felt like I was dining in Thailand. We ordered three dishes: fried rice, mixed beef hotpot, and salmon salad. My favorite was the salmon salad; the perfect balance of sweet and sour was refreshing and addictive. The fried rice had a bit of a Cantonese touch, especially with the roast pork, which was incredibly flavorful. The hotpot was also delicious, with generous portions and rich flavors. Beyond the food, the service was wonderful. We were warmly greeted as soon as we arrived, which made us feel right at home. Highly recommend!😋

The only Thai place in NY that delivers on authenticity, good service and good vibes! Such extensive and creative menu too. Highly recommend the rice dumplings (#1 on appetizer), the crispy minced salmon vermicelli and the pork jowl entree. Always been a regular, always will.

I booked this restaurant for a nice dinner with my mum. The restaurant was completely booked and since we were 1 hour earlier, we decided to sit outside instead of our indoor reservation. We loved the food and the drinks . Our server made great recommendations. We ordered steamed rice dumplings in curry sauce but the curry finished up fast and really wished there was more quantity. We also ordered steamed whole branzino which was satisfying. Overall our experience was good, just wished they could’ve moved our seats inside after multiple requests.

Food is amazing, I'm definitely coming back. Quite a small place though, make sure to book ahead and arrive on time.

amazing food, kind and helpful staff, and overall just a wonderful experience :). i'll be back as soon as possible for sure. food recs: pad kee mao was top tier, fried tofu appetizer was too

The menu is extensive with dishes that range from $20-30 on average for mains. The dishes we got, I'd highly recommend: 1) The crispy pork belly with the market (#2 under pork on the menu) - has that smoky flavor (wok hei) infused in all the vegetables and even stir fried, maintains its crispiness. Really great portion to split between two people. 2) The salmon lettuce wraps (#2 under fish on the menu) - also very crispy salmon skin that pairs well with the different toppings (roasted cashews, noodles, onions, and three different light sauces) In terms of service, the dishes came out very fast. If around the area, I'd recommend to friends and would come back!

Solid Thai spot! The seating is a bit squished for my liking, but that's generally accepted in Manhattan. The environment is loud, so don't expect to hear able to converse too well. I tried the coconut crab curry and vegan peanut tofu curry - both very flavorful, but smaller portions. Overall decent spot in Hell's Kitchen area, but too squished for my liking.

Been here twice now, the service and presentation is a 5 for sure. Everyone is very nice and service is super quick. I didn't love the taste of all of the dishes. Some were bland or mushy to me, maybe the rice or noodles were overcooked. The fried rice dish and the lychee dessert were yummy. Spot is a bit small so you can feel people walking back and forth behind you if you're sitting in the aisle.

Great Thai food in a cozy restaurant in Hell's Kitchen. Lot of items you can't get at other places. Service was prompt and attentive by the family in charge. Would highly recommend and I plan on eating here again.

All the foods taste good and worthy for me to revisit again. Even though this is a small restaurant that couldn't afford many people, they have lots of choice on the menu. I love the Tong Yum soup the most, which is recommended by the staff. It didn't disappointed me and really make me want to order again, it's not that spicy, not that sour, but with little sweet. Highly recommend to everyone.

I found the experience didn't quite live up to the hype. When I arrived, the place was packed, but they managed to seat me outside, which I didn't mind. The interior looked nice enough, though I didn't spend much time inside. Service was where things began to falter. The server was friendly and had a positive attitude, but he was clearly stretched too thin. As a result, service was slow, and it took a while for him to get to my table. Now, the food. I ordered a $20 noodle bowl, and I was disappointed. The portion felt small for the price, and the dish itself was pretty average. The sauce was basic and one-dimensional, and it wasn't properly mixed into the noodles, leaving them a bit bland. The pork on top didn't stand out either, it wasn't particularly tender or juicy. Overall, while there's nothing terrible about the place, I struggle to see why it has such a high rating. There are definitely better Thai spots nearby if you're willing to walk a little. If you're set on staying close to Broadway, this place will do, but it's far from the best option in the area.

I was so happy to have discovered a spot that does khao soi almost as well as Thailand!! I got this dish with the braised chicken and was pretty blown away, as I've been searching high and low for a good khao soi for the past year. The Pak Mor Kaeng Pu was also super delicious and they didn't hold back on the fresh crab in these! The beef green curry and pad see ew were also delicious, but I was a little less blown away by these and found the beef curry a little greasier than normal. The actual vibe at Valla table is really cute. While the place is small, they do a great job at decorating and making the most of their space.

Popped by here and the one dish I ordered (vegetarian Penang curry with cauliflower and tofu) was delicious. The service was friendly and efficient, and the ambiance was nice although it's quite a tight space.

We came here for an early Sunday dinner. Got seated immediately without a reservation, but I do think we got lucky; any later, and I think we would probably have faced a 30 minute wait. Service was super friendly and fast; water refills came quickly! We started with the Pak Mor appetizer. The texture was fantastic; super chewy rice roll, with a nice crunch to the filling. Honestly wasn't expecting this to be so sweet though, as it tasted more like a dessert than an appetizer. We then got the Moo Krob Kra Pao (crunchy pork belly) and the Tai Pla set (spicy fish curry). The pork belly had amazing flavor; super savory, with a nice sweetness to balance it. The texture was a bit too hard though. If crunchy pork belly could be stale, then this felt a bit stale. Still would recommend though! The fish curry was VERY spicy; definitely don't get it unless you're very comfortable with spice. The fish pieces were good but not super tender, but the curry itself was very flavorful beyond just the spiciness. It comes with a whole fried fish, and this fish was definitely the best part of the meal. So fresh, and I ended up eating every part of it. Would recommend coming if you're nearby! Definitely a very solid meal, with some unique Thai dishes

They obviously place little attention to reservations. We waited 30 minutes for our table with a 6:15 reservation. Clearly its first come first served as walk-ins get a preferred table, and reservations get an apology. Food came very quickly and it was flavorful and presented nicely. Based on this experience I won't return nor can I recommend.

Delicious Thai food! I would return. Prices are commensurate with the area. A little bit of a walk from the subway station. Dimly lit ambiance and is quite loud. You may have to yell a little to communicate with your friends across the table. Service is overall quick and efficient. Small, cozy place. Recommend reservations. I think it's cute for a casual date, but if you want to have a deep conversation with your partner for a romantic date (and not feel rushed), I do not think this is the right place. It's more for casual dates or a friends gathering.

It pains me since the food here was really good and the service was nice too, but have to give this place 2 stars because of the scheduling experience when we were told we needed to start vacating our table 45 minutes in (and less than 10 minutes after we received our food) despite the fact that we had a reservation and were explicitly told that we would have the table for 90 minutes. Ended up being super rushed and spent the dinner with waitstaff constantly checking in on our table in order to get us out quicker. I made a reservation ahead of time. The day of, I received a call from the restaurant & confirmed our reservation, during the call, I was reminded that each table is only held for 90 minutes from the reservation time. We arrive on time at 7 and were seated promptly. We took a while to order drinks and look through the menu. After a couple of appetizers, we receive our main courses around 7:40 pm. Every dish was so yummy and we were so happy to be digging into our food. However, not even 10 minutes later, our party of 4 was informed that a different group was arriving in 15 minutes at 8 pm and our table would be going to them. Essentially telling us to rush and finish up our food. This was ridiculous as we had just gotten 4 main dishes and since we should have had the table for another 45 minutes. We ended up feeling really rushed and essentially pushed out of the restaurant with servers asking us to take the plates and pack up things for us when we were still eating. I'm honestly baffled by this and wondered if they mixed up our table and made us leave early? We finally wrapped up around 8:15pm, after the hostess came by to say that a group had been waiting for our table for 15 minutes, as if it was our fault and we overstayed our reservation which we clearly did not. The entire experience left such a bad taste in my mouth and spoiled what would have otherwise been a really nice dinner. I know this is not the fault of the servers as they had to carry out the enforcement, but makes me wonder how the scheduling got messed up. It's such a pity because other than that I really liked the restaurant, the food was good, flavors unique, and variety was nice, however I can't see myself coming back here after this experience.

I love Thai food, wanted to try a new place and came here at the suggestion of the reviews. We came here on a weekend which reservations (via Resy) are a must during peak dinner hours. Warning, this place is not for the claustrophobic. The restaurant is long and narrow, so get cozy with your neighbors since tables can be a bit cramped. You may also have frequent run ins with the staff if you're sitting near the kitchen. While we weren't given a drink menu (I didn't see a bar either), they do have Thai Iced Tea. We ordered some which were very refreshing. I also ordered one of my favorite Thai dishes, shrimp pad thai. The dish was executed well with tender noodles, flavorful sauce and a good portion of shrimp. Service was a bit slow due to how busy they were, but the kitchen was fast in getting dishes out and staff was friendly. I would definitely return!

I was searching for a take out Thai place around Hell's Kitchen , tried a couple in the area which were pretty good - then I found Valla! The take out process was seamless , friendly service and the host took time to offer suggestions which was helpful . I went with the Pad Thai , spicy beef noodle and chicken satays. I also ordered soup as well but haven't tried it yet due to devouring the others. The food was excellent and just what I needed .. I'm so happy I found my go to Thai Joint ! HIGHLY Recommended !!

Very small spot on 10th avenue that can be a date night location, or can be a friends get together, it's dark and cute. I'll definitely use it for both. The drinks are out of this world. like every cocktail we had was really really good. From alcoholic thai iced tea to fun margaritas with thai chilis, but all stunning. Many dishes were out of this world. We had fried pork jowl, so good with great sauce. Even better was the raw scallops, they were so good and so spicy. The wagyu with duck egg was fantastic. The brisket curry was less exciting, but still really really good. I'll be back for sure, and the prices are pretty good, 4 dishes, 4 drinks, less than $200...not bad

The food was really great! I had a take out order of Ka Prao with ground chicken, Green Curry with shrimp and jasmine rice. The Ka Prao chicken was flavorful, fresh tasting and mildly spicy, as I had specified. The Green Curry was tasty with a nice kick. The shrimps were large and flavorful. This is a good Thai restaurant and I will return. Highly recommended!

My friend and I both got food poisoning after eating here. This was also the only thing each of us ate for the day so there's no doubt the source of the gastrointestinal upset came from the restaurant. In case it helps anyone else... For me it was pad kee Mao with shrimp that I ate with a spicy sour sauce (sauce was from another dish not pad kee Mao) that later felt off. For her it was the steamed seafood over rice dish which also came with a spicy sauce. So either the shrimp or the sauce was the likely culprit. No complaints about service or food otherwise - other than throwing up middle of the night...

We came here to celebrate my friends birthday as he told us he heard great things about the restaurant, and it lived up to the hype. There are only a few seats in the restaurant so definitely make reservations in advance! The tum yum and beef brisket panang were delicious, and I definitely commend coming here!

Where do I start, walked an hour before closing with no reservations. Immediately got sat and service was quick with offering our beverage. Was torn between two dishes and definitely got guided with picking. Wow wow wow I was not really hungry but that first bite had me actually wanting to eat. Finished all of it... worth checking out and for the price, blew me out of the park.

We recently visited Thailand and the food was authentic . Fried rice with pork belly and the Pad Thai were one of the best I've had. I would definitely come back.

Trying to find a great place to for delicious Thai food and cocktails to pair with, then this is the place. First time going and it was stellar. Tried several of their signature cocktails and they were all distinct and paired well with the courses. The crispy pork was my dish and it was cooked perfectly. Staff were also very attentive and made the experience very smooth.

Came here on a rainy Friday night several weeks ago prior to heading to a Yelp event and glad I did! The restaurant space is long and narrow, seating about 35 people. Reservations during peak dinner hours are a must! I lucked out when checking on Wednesday evening that they happened to have an open 5:45pm reservation on a Friday night. Service is super prompt and friendly, my friend had arrived first and got seated about 10 minutes prior; the restaurant was completely full by the time I arrived. The staff quickly showed us menus and highlighted their specialties. I'd read reviews that their Thai Boat Noodle Soup with Beef $21 was good so I opted for this, my friend was feeling the Crab dumpling curry with rice $29 which I s another one of their signature dishes so we went with that and shared both. The crab dumplings were very good, there was plenty of crab meat stuffed inside and also a little mound on the side directly in the curry sauce. The sauce was flavorful and on the mild to medium spicy side, though I guess you could say mild for true Thai food. The rice noodles were soft and smooth. I think I waited a bit long to eat my dumplings so they were a little cold and I think they would've been even better warm. The noodle soup was quite delicious--on the herbal side for a beef stew and really reminded me of northern Thai flavors from eating in Chiang Mai. The only thing was the water spinach they used was waay old and fibrous, I couldn't chew/swallow this bc it was so tough. Aside from this, pretty affordable prices for Hells Kitchen, and based on this I'd return again to try some other items.

I had a salad appetizer with pork jowl pork belly and sweet sausage with Thai green salsa that was phenomenal and unlike anything I've ever had before. The salsa was more vinegary than spicy but it was accompanied by Thai chilis to give it more heat. I ordered a side of rice which I think gave the appetizer more of a lunch plate vibe it was so filling! The whole place is full of cute stuffed bears but still had a sophisticated cozy ambiance. Staff was super nice, kitchen was fast, I'll definitely be back soon.

TLDR - Food was extremely tasty, but the portions were small. At the end, we were content but not full full - Feel the place has good business sense. They give small portions, and then ask you later if you want more food and dessert. Although I felt like they should have been more upfront that the portion sizes. It felt a bit sneaky that they would ask us to get more and more over time - Because of the above, I suggest to get rice with your food. That will help with the heat from the spice Food - Very flavorful. The meat was well seasoned and everything tasted very good and memorable - The mango dessert was so-so, did not feel like it was worth the price. The taste was unique but not entirely what I personally expected as a mango lover Service - The service itself was decent but felt that the waiters could have provided more guidance with the menu help and also mentioning that the portion sizes were smaller Ambiance - It is quite a tight space but once you get seated, it is "not" uncomfortable - The bathrooms were fairly clean - The backrest of the chair is round, so it is hard to "hook" a bag of belongings. Your only option would be to put the bag on the ground, which I didn't prefer. Although can't really blame the restaurant for chairs that don't let you hang your bags from

Despite all of the great reviews, the food fell short for me. Our party of three came in on a Sunday at around 2:30 with a reservation. The restaurant is a little cramped so if you have babies or large groups, it might be a bit uncomfortable. To start, we ordered the Sai Tod (crispy beef small intestine served with tamarind sauce), and Sai Ua (house made lemongrass pork sausage served with red onion, cashew, and lettuce). The sai tod was not crispy but instead was oily and chewy. The sai ua wasn't bad but it definitely needed the onion, and I used the tamarind sauce from the intestines to dip it in. For my main, I decided to go with something safe - pad thai with beef. At least I thought it was safe. It was kind of bland and just meh. There are plenty of good Thai restaurants in Hell's Kitchen, but this wasn't it.

One word! Wow! Okay 75 more characters to go! I am thrilled that I have a Thai restaurant that blew my mind. The fried tofu YUM! The green curry - spectacular Pad Thai score!!! Sticky rice, chicken satay, so good. I can't wait to order from there again.

I had such high expectations, and they were somehow still exceeded. It is so well priced for the high quality of food and upscale vibe. The place is super cozy but was extremely busy, so definitely get a reservation! Do not be fooled by the looks of the pad kea mao, it is RIDICULOUSLY FLAVORFUL. it's spiced absolutely to perfection, has a great balance of flavors and had me looking forward to every bite. I kept eating long after I was full because I could not stop myself from how delicious it was. The Panang was also FANTASTIC. super lemongrassy which I loved. Spicy and creamy at the same time it was as delicious as it looks! The star of the show was honestly the Thai tea. Not too sweet, and not bland and all it was so creamy and had a great strong tea flavor. If you love Thai tea, do yourself a flavor and try it here, you will not regret it. The service was super quick and our server was very friendly and gave perfect recommendations!

Loved this restaurant mainly because of our amazing server. I didn't catch his name, but he was so friendly and enthusiastic and helpful. He even gave us complimentary Thai iced teas because he apologized that we had to wait longer for our appetizers! The wait wasn't even that bad in my opinion. I came here for the first time in April 2022 and sat outdoors for lunch. This time, I came for dinner and sat indoors. Although it is tight for seating, we got a table against the wall which gave us more privacy since we didn't have a table on either side. It's dark and candlelit inside so it had a great ambiance. Our table was a bit wobbly though which made it tough to balance our food. The menus are also way too big compared to the table. We had to be careful with the open candle flame as we were looking at the menu. My favorites were the crab curry (under seafood section) and the rice balls that came with it. There was also a made to order rice roll appetizer that was delicious. Make sure you eat that warm!

Very good noodle dish and Penang Curry. We ate outside as no inside available. Great weather tonight so that worked out, but if the weather isn't good it'll be tight for a table (which means it's a popular place!).

Yelpers helped me find this place--Thank You! Took all my relatives and friends here for dinner on a Saturday evening of Labor Day Weekend before the Michael Jackson Broadway Show and impressed them all with the quality of the food, presentation, service, and atmosphere. Prices here are reasonable--especially for Manhattan. Major Tip--if you want to avoid the touristy mediocre restaurants in the Broadway District before a show--Come Here. It's just a 15-20 minute walk into the Broadway Show Theater District. (And everyone send me $5 for this valuable tip if I am right.) The entire staff was wearing Thai outfits--we were told the owner brought them back from Thailand.

The place is not that big but cozy and cute. Today's weather was nice so the place was popular. Thai tea was great. We got special appetizer shrimp shumai withe craps on top. Three main dishes were good too (pak mor kaeng pu, miang kor moo, nuer nong kaeng kiew). I had to give 4 stars because the portion was pretty small.. wish portion was bigger but overall it was great!

I came in with a group of 6 and had a reservation for 7PM on Wednesday. We got seated outside but it was oddly super close to the streets; homies felt like a car would crash into them LOL. My friends and I ordered the Green coconut curry (4/5), Pad Thai (4/5), and Beef Noodle Soup (4/5). All were delish and very flavorful! Make sure to check in for free Thai iced tea! The service was alright but I do feel like since we sat outside, we didn't get as much attention.

Found Valla Table through search and I was intrigued by their ratings! I called the restaurant 15 minutes in advance, and they were able to accommodate my party of 6. This was on a Sunday evening for dinner! The menus are HUGE and they have pictures for each item which I absolutely love! No one in my party has ever been here before so the pictures helped us with our selection. The food came out quick! I ordered the Nuer Yang, Chicken Pad Thai, and Thai Tea. The Nuer Yang was AMAZING! The tamarind sauce that comes with the meal for dipping was so good! I even used it on my rice and Pad Thai. The Pad Thai was very flavorful, and the Thai Tea was delicious. I would highly recommend you make a reservation or call ahead to see if they have availability before just walking in. Service, food, and presentation were excellent! Can't wait to come back and try some other items on the menu.

Hands down, my favorite Thai restaurant in the neighborhood (and HK is known for Thai food). There are so many items to choose from, so we try to get different dishes when we visit--the visual aids in the menu help to make the difficult decision. Recently, we had the pak mor cashew as the appetizer - it was simple yet delicious. Sai oua, lemongrass pork sausage, leaving me wanting more. The three of us shared miang salmon - a dish where you use lettuce to wrap crispy salmon bits. We love how all the dishes were authentic and felt homey. I can't wait until they get the liquor license. In the meantime, it might be a good idea to allow BYOB.

Valla table is my go to neighborhood Thai restaurant. I live in Hell's Kitchen and we have so many Thai restaurants here but Valla table is my favorite. Food is fresh, tasty, and portion is good, most importantly they do have spicy level that I want which is "Thai spicy" level!!! It's very spicy but I really love spicy food. If you love spicy food, order Thai spicy Valla table food is authentic Thai food and we can enjoy various type of food. I highly recommend 10/10 if you love Thai food and staff here is so friendly !!! and warm deco inside as well. I will keep on coming back here !!

incredible food, very good service. We recommend and we'll come back !! The portion are great, the price is correct. Do not forget to book, because it's quickly full!

Walked here after the gym. I like the vibe and the servers are really really nice. I just felt like the food was average. I ate it all but I wouldn't come again, or if I did I would order something else. I felt like the green curry had a lot of spice and but not the best flavor overall. They had a lot of other things on the menu that looked really good. The Thai iced tea was so good !! Perfect amount of sweet

The food was extremely flavorful. I savored every bite!! The service was quick and efficient. I stumbled upon this place while attending a convention down the street. What a gem.

5/5 shrimp fritter 5/5 ba mee haeng Flavors were great, ambiance is great for friends or a casual date, service was kind and prompt. The only drawback is the portion. Despite ordering an entree and splitting an app, I'm still not full.

The Pad See Mao was a flavorful delight with its Drunken noodles, fresh Thai chili, and aromatic basil leaves. The Khao Soi Kai (Chicken) showcased Northern Thai cuisine perfectly, with its rich curry and tender braised chicken. All the dishes were a true testament to the chef's skill and dedication to creating authentic and mouthwatering Thai cuisine. The ambiance at Valla Table was warm and inviting, and the service was attentive and friendly. It's evident that the team at Valla Table takes great pride in their food and customer experience.

Food: 5/5 | Service: 4/5 | Experience: 3.5/5 My party of two sat in the outdoor covered area, which was not the most pleasant experience. There were a bunch of flies around the plant area that distracted me. Luckily there was not a party sitting there. And every time someone walked into the seating area, the back of my chair dipped in and I had to readjust. The outdoors area can definitely do with a better structure. We ordered the Thai iced tea, ba mee haeng, and yum sam moo. Everything was really well presented. The Thai tea was a bit sweet, and I wish there was more of the spice flavor shining through, but overall it was good. The yum sam moo was a smaller dish than I anticipated, but tender and tasty. I enjoyed the ba mee haeng as the noodles with the sauce were perfectly sweet and savory and the fish balls and meet were tender. I liked that I could adjust the amount of sauce I could put in. Overall, I recommend sitting indoors for a better experience.

Came here on a Tuesday evening for a pre-show dinner. The Ambiance Valla Table is super cute. With dark walls and nice light fixtures it's a nice spot for an intimate dinner. They put teddy bears in the empty seats and I thought that was a bit cute. The restaurant itself is a bit narrow which makes it a little annoying if you're seated by the door as people / delivery come and go. Also there's a terrible draft. Most people were wearing their coats inside. While the decor was cute and instagramable for such a small restaurant they have HUGE menus. It made looking at the menus a bit uncomfortable. As for the food, We ordered the sausage app and fried tofu to start. The sausage was great. The tofu was good but not special. Our main courses were delicious. I had the khao soi and my husband had the Panang curry. Both were spicy, served hot and flavorful. One thing to note, they do not have a liquor license. But that's not a deal breaker. Overall, good meal, friendly service.

It's hard to rate places sometimes, I wish I could give this spot a 3.5, and often grade with my gut when deciding between an actual 4 or 3 on Yelp. We shared the pak mor. It needed acid, it was too sweet and the texture of the filling was a bit crumbly. The dish was off balance. I got the panang jay. The curry itself was good, but the tofu texture was off (not crispy, too soggy and chewy), and the cauliflower was just fine. I wish it was spicier! And the portion was truly tiny. The service was good but the dining experience wasn't enjoyable given it was too cramped. This is not a place I'd voluntarily come back to, unfortunately

Excellent food - Hell's Kitchen has a lot of thai restaurants but i've never had better than Valla thai The service was great and has a nice little vibe to it. Limited seating options / reservation required most of the time!

Intimate spot in Hell's kitchen, came here with a small group of friends. There so many options for every diet, our group spanned pescatarian, vegan, and vegetarians and was able to order as they wished. They accommodate spiciness tolerance for example I ordered a khao soi and they put the chili oil on the side. The food came out very quickly after ordering and we all loved the food. The prices were all very reasonable which was an added bonus. This might be my fav new thai spot in the city and look forward to coming back!

I've been here several times and it is a solid place for Thai food. The space is medium sized with several 2-person tables. For parties greater than 2 they will put 2 together. I wouldn't suggest going with a large party. If the weather is good, there is outdoor dining space. It's pretty busy, but usually can get away without having a reservation! I usually get the pad kee mao with veggies. The noodles are well cooked and the portion is a good amount of food. You can customize the spice level and it is on a Thai scale so beware if you can't handle spicy! I have a high tolerance and I usually go for the 3rd level. I order for pick up from here all the time. It is def one of my go-tos in the area, but dining in is preferable! They are more consistent and presentation is on pointe.

What an amazing place to have some authentic Thai! Me and my friend ordered and shared Pad Thai and Panang Curry,both were sooo delicious! Great service,lovely cozy ambiance,and we didn't need a reservation on a weeknight,which was a huge plus for two very hungry gals :) highly recommend,and I will definitely be back!