Sophia Leung
Google
I’m shocked that this place has as many stars as it does. It has me wondering if all the reviews are written by friends and family versus actual customers.
The food was expensive, tasted like day two cafeteria food that had been sitting out, and the service was poor.
We ordered two of the shrimp omlette which were plasticky and lacked flavor. There was no effort to add seasoning or even whisk the eggs so it was blended) and the shrimp they used was definitely not what they were advertising. These were the smallest shrimp I’ve ever seen; they were no bigger than a fingernail and seemed like they could have been dehydrated or ordered in a can. They weren’t even incorporated into the egg, just lazily thrown in plastic-like shell of egg and like the cheese was lazily sprinkled around.
We also ordered chocolate chip pancakes and strawberry and cream pancakes… you can’t mess this up, right? WRONG. They brought out two plain pancakes then took them back, put some chocolate chips on top on one and legit SPREAD STRAWBERRY JAM (like Smuckers) and put whipped cream on top.
We also got a clam chowder that they said was “homemade,” but tasted like bacon chowder out of a can. No clams. Thick cream. Just no.
We also had a basic egg, toast, and bacon breakfast which was whatever. No flavor or quality to anything.
The total meal cost $77 which would have been fine if we weren’t paying for trash. All of this could have been made at home far better and for far less. We went to Deckhand Dave’s for dinner and it was less than this and a million times more amazing!
On top of it, this place seemed outdated and dungey. I wish I followed my gut reaction to leave upon arrival and review of the menu, but I thought “Hey! Maybe this is a cool local joint.” It just felt like a scam.
I would give this 0 stars if I could.