Funky quarters, some with kitchenettes, in a hip hotel offering a bar, a courtyard & a rooftop deck. This hip adults-only hotel is 2 miles from both the Ryman Auditorium, an iconic concert venue with daily tours, and the Country Music Hall of Fame and Museum. It’s 9 miles from Nashville International Airport. The 8 alcohol-inspired accommodations range from eclectic rooms with minifridges and direct courtyard access to retro suites with kitchenettes, living and dining areas, and terraces. All offer smart TVs, yoga mats and en suite, shower-only bathrooms. An upgraded room adds a free-standing tub. Amenities include a trendy bar with courtyard seating, and a rooftop patio. Guests age 21 and over are welcome. Minimum-stay rules may apply.
105 S 11th St, Nashville, TN 37206 Get directions
"Michael Hanna is bringing his St. Vito Focacciaria crowd favorite sfincione to the people at Vandyke Bed and Beverage, starting on Wednesday, February 10. Vandyke just said goodbye to already much-missed Setsun, which just closed at the end of January." - Delia Jo Ramsey
"What did you notice upon arrival?Vandyke Bed + Beverage, a bright, white building in East Nashville’s Five Points intersection, stands out as something new in a haphazard collection of houses, bars, coffee shops, and other small businesses. The hotel lobby/bar/patio features sliding-glass windows designed to bring people in from the neighborhood. There's old-fashioned hotel lobby signage behind the bar, as well as art created by East Nashville artists. What's the backstory?The owners of Germantown’s Geist restaurant are behind East Nashville’s first real hotel. Local artist Tinsley Dempsey curated the art, pulling in neighborhood artists to create pieces for the public spaces and guest rooms. Tell us all about the rooms. Any tips on what to book?Each of the eight rooms has a different beverage theme, including Champagne, whiskey, wine, and beer, each with décor and appropriate glassware. The furniture is comfortable throughout—even the bunk beds feel grown up—along with touches like velvet couches, marble bathrooms, plants, and art. Two suites have patios; the rest have access to shared patio space, and one room opens directly onto the courtyard of the public bar. Is there a charge for Wi-Fi?Wi-Fi is free and fast. Drinking and dining—what are we looking at?There's an innovative food and drink program for all-day dining from Chef Jason Zygmont. His dinners use the same menu that locals flocked to during his inventive Setsun East pop-ups. The drinks remain a major draw, though. There’s a nice selection of beers as well as a tight menu of excellent cocktails. How was the service?Pre-check in, you're sent a link to an app, which you'll use to unlock your door. If you need additional help, you can find someone down in the bar; if you don't need help, it's possible to avoid hotel staff the entire time. What type of travelers will you find here?The hotel isn’t exclusively for bachelorette parties, but it's a liquor-themed, Instagrammable hotel in fun neighborhood, and the clientele follows suit. Is there anything you'd change?The handicap accessibility: Only the two rooms on the ground floor are wheelchair accessible, which is disappointing for a new building. Any other hotel features worth noting?There's free parking and a partnership with a neighborhood gym, which is a nice touch for a small hotel that probably won't ever have a gym of its own. Bottom line: What are we expecting from a stay?This is basically a pretty bar with pretty hotel rooms. There's a cool vibe and a location in the heart of cool neighborhood—all for a decent price." - Margaret Littman
"Van Dyke Bed & Beverage welcomes Setsun — a pop-up formerly housed at Sky Blue Cafe. Setsun takes over the food and beverage side of things at East Nashville’s Van Dyke Bed & Beverage starting Thursday, June 18. Now Zygmont and the team are ready to get settled into the new space at 105 S 11th Street— which also brings the addition of breakfast and lunch menus." - Delia Jo Ramsey
"When the global impact of coronavirus started coming into focus over the past few weeks, the Setsun East team was already in the midst of a pre-planned jump from their weekly pop-up at Sky Blue Cafe to a more permanent home at Van Dyke Bed & Beverage." - Ashley Brantley
"On Monday, March 2, Setsun’s Jason Zygmont is popping up elsewhere in East Nashville — the beautiful Vandyke Bed and Beverage. From 5-6 p.m., things kick off with $1.50 oyster happy hour (walk-ins only), with reservations beginning at 6 p..m. for the rest of the evening. $2 oysters are on offer the rest of the night, as is, their regular food and wine menu (and yes, this includes Eater Nashville’s 2019 dish of the year, the famous agnolotti)." - Eater Staff