Varro Venice

Wine bar · Venice

Varro Venice

Wine bar · Venice

2

600 Venice Blvd., Venice, CA 90291

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Varro Venice by null
Varro Venice by Infatuation - Reviews
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null
Varro Venice by null

Highlights

Nestled on a prime Venice corner, Varro combines rustic wood-fire cuisine and a stellar natural wine selection in a breezy, date-friendly setting.  

Featured in The Infatuation
Featured in Eater
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600 Venice Blvd., Venice, CA 90291 Get directions

varrovenice.com
@varrovenice

$50–100

Information

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600 Venice Blvd., Venice, CA 90291 Get directions

+1 310 405 6385
varrovenice.com
@varrovenice

$50–100

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reservations

Last updated

Mar 5, 2025

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@eater

"Varro was an Argentine wine bar project from Alejandro Marchesini and restaurateur Bill Chait that moved into 600 Venice Boulevard in 2021 but lasted only a few months." - Paolo Bicchieri

Finally, an Update on the Old Zinque Space at Abbot Kinney and Venice - Eater LA
View Postcard for Varro Venice
@infatuation

"Taking full advantage of its prime corner property at Venice and Abbot Kinney, this Argentinian wine bar has a massive, shaded front patio and breezy, light-filled interior that feels designed solely with first dates in mind. That said, if we’re flying solo or meeting a friend for a casual midweek dinner, you’ll find us sitting right at the bar. Here is where you can chat up the somm until you find the exact right wine you’re in the mood for (their list includes both South and North American wines, as well as European) and then stare longingly into the open hearth filled with sizzling meats and vegetables. As far as food goes, we’ve yet to try anything here we dislike, but the aubergine escabeche, a marinated eggplant dish topped with stracciatella cheese and raisins, is a standout." - Brant Cox

Varro - Review - Venice - Los Angeles - The Infatuation
View Postcard for Varro Venice

Mason Burns

Google
I thoroughly enjoyed my first experience at Varro! After ordering my first entree the bartender recommended a fantastic wine (2019 Bordeaux Chavrignac) to pair with my meal. A few starters, an entree and dessert were all part of one of the best culinary experiences I've had in LA. All of the dishes were an elevated take on food I grew up with. I look forward to returning soon and bringing more friends and family!

Aurelie Mary

Google
Not fan of the tastes and flavors of the several dishes we tried even if the presentation was nice.

Jerry Jao

Google
Delicious food, modern Argentinian, great wine collection - much better upgrade from the previous establishment

Jack Sheehan

Google
I had a great first experience at Varro - the atmosphere and ambiance is great, the staff was friendly and the food was really delicious. The snap peas and eggplant were my two favorite dishes of the many tasty ones we ordered. The sauces were the best part. Looking forward to continuing to dine here.

Arielo

Google
One of the best restaurants in LA for sure.

Brian Pustilnik

Google
We ordered several plates, to try a bit of each. Everything was delicious. My favorites were the butternut squash, the carrots and the ribeye, which are a perfect choice to share among 3 or 4. The chocolate dessert is superb, but my favorite was the cheese and figs, which elegantly recreates a typical argentine classic with an unexpected yet amazing twist.

Michael Kavanaugh

Google
Had such a lovely experience here..from the organic and industrial decor to the farm fresh and grass fed Ribeye. One of the most enjoyable dining experiences I've had since before covid. The Ribeye is unbelievably good. My lady had the skirt steak, and scallions.loved loved. Tons of options for everyone on the menu. Make a reservation and correct me if I'm wrong.

MAMAMA MUMUMU

Google
Feedback: Staff needs more training and a uniform, the music/playlist needs refining, food was ok- toast seemed to be served with everything, prices were decent though 🙏