Veera Donuts

I visited July 2025. And dang, I was super excited to try Veera for the first time, but so disappointed. We got the maple donut - which was good. The Ding Dong donut was very dry. The pop tart and the old fashioned blueberry were both underbaked and doughy. So disappointing. Donuts need to be baked well and they did not come through on this. Hopefully this was a one off. Hard to say if I will try them again or not.

I totally uphold the stereotype. As a former law enforcement officer please consider this an "Official Endorsement!" Alright, folks, gather 'round, because as a card-carrying, badge-wearing (okay, formerly badge-wearing, but the sentiment remains!) member of the thin blue line, I've had my share of donuts. I've seen 'em all. From the greasy spoon specials to the fancy, artisanal creations that look too good to eat (but you still do). But let me tell you, Vera Donuts? This place isn't just good; it's a public service. From the moment I walked in, I felt right at home. The aroma alone could probably solve a few cold cases – it's that inviting. And the selection? My goodness, it's like every donut dream I've ever had decided to throw a party right there in the display case. I'm talking about glazes that shine brighter than a squad car after a fresh wash, and sprinkles that could make even the toughest officer crack a smile. I went for my classic: a gigantic apple fritter!! Boom boom. And let me tell you, it was perfection. Crispy on the outside, tender on the inside, and just the right amount of sweet. It's the kind of donut that reminds me of why I ultimately got into this line of work in the first place. I also snagged an old fashioned well, you've gotta have backup, right? And it didn't disappoint. So, to the fine folks at Vera Donuts, I salute you. You're not just making donuts; you're upholding a time-honored tradition and, dare I say, doing your part to keep the peace, one delicious, perfectly crafted ring of joy at a time. I might not be in uniform anymore, but my commitment to excellent donuts is stronger than ever. And for that, Vera Donuts, you've earned yourself a lifelong patron. Keep up the incredible work, and you can bet your bottom dollar I'll be back. Probably sooner rather than later. My sweet tooth has a standing warrant for more of your deliciousness!

The everything bagel is a must have!! A Savory donut! This was a delicious surprise! 10 out of 10, RUN! Don’t walk, these beauties are only made when the owner is working.

I truly love this donut shop, which makes writing this review difficult. I’ve been a loyal customer for 5–6 years and come nearly every week. As a vegan living in Montana, this place has always been a favorite. The donuts are consistently delicious, and the breakfast burritos—especially the Spicy Space Cadet—are my go-to. The prices have always felt reasonable, and the food quality is excellent. That said, over the past few months, the customer service has noticeably declined, to the point where I no longer feel comfortable returning. To give some background: There is no seating, so I usually eat my food in my car. I’ve occasionally asked for an empty donut box to use as a plate, something that used to be provided without issue. Recently, I was told I would need to pay extra for a box, which felt unnecessary given the lack of seating or alternatives. While frustrating, I could have overlooked this. However, my most recent visit crossed a line. After placing and paying for a takeout order, I was verbally confronted by a staff member about not tipping, being told that it is “customary” to tip food staff. I don’t personally believe in tipping for takeout orders, and I know many people feel the same. Regardless of differing views on tipping, it is not appropriate to pressure or shame customers—especially after the transaction was complete. The food is still excellent, but the service experience left me feeling unwelcome and uneasy. I genuinely want to support vegan businesses, but customer respect matters. I remain undecided about whether to return or not in the future.

Worst donuts I've ever had... except for the apple fritter. I had the one with raspberry and blueberry coating $5 and NO FILLING! WTH? Also, the white icing on top was so sweet. I scraped it off. The one with filling (light green) macha??? Was horrible! $13.50 for 3 boring nasty donuts??? NEVER AGAIN!!

I prefer to drive from Corvallis when I have a craving for donuts or yummy food. They never disappoint, they're sweet treats and other foods are literally so good. I personally would have never knew it was all vegan, they even have gluten free options for their donuts too! I would always go when I was living in Missoula and working up there too (especially when I was vegan for a year). I'll always recommend this place to everyone, their employees are always so nice and cheerful.

Beautiful presentstion of hand crafted donuts. Large breakfast burritos are made fresh! Vegan donuts were plentiful. The cake donuts are heavy and a bit much for my taste, but the plain ones were great. They also have a small basket with discounted day old donuts which was cool, and much more affordable.

I had to wait for somebody to realize I was there because no one was in the front. The atmosphere as great as always, this is the fourth time I’ve bought a doughnut and half of it was completely raw in the middle. I’m gonna have a very hard time going back there after this.