Veranda

"Tucked inside Mandalay Bay, the Four Seasons Hotel offers an intimate afternoon tea at the bright, contemporary poolside restaurant. Tea service is available from 2 to 3 p.m. on Saturdays ($45 per person) and requires reservations. Select from a wide selection of organic teas (jasmine, peppermint, and golden chamomile blossom among them) and dive into traditional scones with Devonshire cream, along with light sandwiches, pastries, and tarts." - Ryan Slattery

"We aren’t doctors, but we are confident (through many non-FDA-approved trials) that the fresh mini bagels at Veranda can cure any hangover. With its location inside the Four Seasons, you might worry about being underdressed for this buffet, but the atmosphere is more come as you already are. (Though you might want to remove your new collection of bead necklaces and the bridesmaid sash that definitely doesn’t belong to you.) You’ll likely find yourself sitting next to another gaggle of friends, all still in their pajamas, trying to shake off last night over a plate of huevos rancheros." - emmy kasten

"We aren’t doctors, but we are confident (through many non-FDA-approved trials) that the fresh mini bagels at Veranda can cure any hangover. With its location inside the Four Seasons, you might worry about being underdressed for this buffet, but the atmosphere is more come as you already are. (Though you might want to remove your new collection of bead necklaces and the bridesmaid sash that definitely doesn’t belong to you.) You’ll likely find yourself sitting next to another gaggle of friends, all still in their pajamas, trying to shake off last night over a plate of huevos rancheros." - Edward Thompson

"Lunch hours at the Veranda at the Four Seasons run from 11:30 a.m. to 3 p.m. with an extensive selection of Italian dishes including pastas, pizzas, seafood, and more. Indoor and outdoor seating are both available, as well as private dining rooms in case your business discussion is extra secretive." - Susan Stapleton

"From decadent pastries and breakfast favorites to elaborate holiday specials, Easter brunch at Veranda at the Four Seasons returns Sunday, April 4, with buffet stations such as the poached egg martini station, omelet station, grill station, antipasto station, taco truck station, plant-based station, and a children’s buffet for $95 per person or $38 for children under 12." - Susan Stapleton