Vert Kitchen

Permanently Closed

Vert Kitchen

Permanently Closed

Organic cafe with Parisian-inspired sandwiches, salads, soups

Information

704 S Pearl St, Denver, CO 80209 Get directions

$20–30

@eater

391,688 Postcards · 10,991 Cities

18 Healthy Denver Restaurants to Energize You in 2021 - Eater Denver

"Organic and sustainable sourcing, combined with a gourmet approach to casual fare, have long set this Wash Park fixture apart from the lunchtime pack. Sichuan peppercorns and peanuts give vegan lentil bisque a kicky twist, while a seasonal tartine might feature butternut and delicata squash, beet spread, avocado, and arugula-kale salad in tahini dressing — and the signature tortilla española is reimagined as a sandwich, served on French bread." - Rebecca Treon, Gigi Sukin, Ruth Tobias

https://denver.eater.com/maps/best-healthy-restaurants-denver

Ruth Tobias/Eater

Vert Kitchen

@eater

391,688 Postcards · 10,991 Cities

13 Soups to Try on Snowy Denver Days - Eater Denver

"Though the menu at this sustainability-focused daytime cafe changes seasonally, it always boasts a solid selection of soups. Current options include turkey and wild rice laced with cream, Sherry, and almonds; vegan mushroom bisque with potatoes; and classic tomato — a particularly powerful elixir on cold days, sprinkled with parmesan and parsley." - Rebecca Treon, Gigi Sukin, Ruth Tobias

https://denver.eater.com/maps/best-soups-denver-boulder-snowy

Vert Kitchen [Official]

Vert Kitchen

@eater

391,688 Postcards · 10,991 Cities

Five Places Worth Trying This Weekend in Denver - Eater Denver

"This quaint cafe uses locally sourced ingredients and organic produce in an intimate setting, with a patio that beckons hungry visitors craving some sunshine. Serving brunch, lunch, and an early supper in Wash Park, meals are met by coffee and tea, wine and beer, and an assortment of cocktails. Iconic salads include the honey chicken chop with carrot miso dressing. The sandwich selection includes roast turkey with fig jam and the curry chicken with currants and cashew tarragon pesto." - Gigi Sukin

https://denver.eater.com/2018/4/20/17260430/five-places-worth-trying-this-weekend-denver

Vert Kitchen

@eater

391,688 Postcards · 10,991 Cities

Denver’s Top Sandwich Shops

"Vert Kitchen chef and owner Noah Stevens brings the cooking he learned in Parisian kitchens stateside. His take on sandwiches adds fresh perspective to deli classics, like the curry chicken sandwich, made with apple, avocado, currants, and cashew tarragon pesto. The Wash Park eatery uses all organic ingredients and sources locally when possible." - Rebecca Treon

https://denver.eater.com/maps/best-sandwich-shops-denver

Vert Kitchen

Nandi

Google

Healthy, indulgent sandwiches and salads. Very pricey, but high-quality sandwiches. The salads were a bit disappointing for the price, both in terms of flavor and quality. Felt like the salad was pre-made and stored cold, rather than assembled fresh to order.

DJ L.

Google

The back patio with umbrellas, personally, is the cutest patio area I've been in. I enjoyed the tomato soup again and Lemony had it for the first time. She was surprised by how delicious mine was and ordered her own. Our server, David, was new, professional and kind. We sat near the flower bush where the bees were pollinating and it was beautiful and mesmerizing watching them do their thing. Worth it for the atmosphere and the food. Also a great start to a gorgeous day. Check out the photos of our meal!

Julie R.

Google

One of my favorite spots in Denver. The food is always fresh and delicious! The atmosphere is delightful. I highly recommend sitting outside in the back when the weather is nice or grabbing a window table when the weather is gray. I have never been disappointed with the menu.

Meredith R.

Google

Vert is absolutely delicious! I’ve been twice for brunch and love how fresh everything tastes and how insane the portions are. I eat about half my meal and take the rest home and am stoked to eat the leftovers later. Plus, back patio is a great place to hang on a nice day.

Jeannie D.

Google

Vert Kitchen is your little piece of France right in Denver! All the menu items are healthy and the sides are absolutely delicious! There’s a coffee shop right next door the leads out to the patio as well! It’s the perfect way to enjoy a meal with friends. Parking is pretty easy to find as well. Get there before the lunch rush to grab a table outside!

Andrew D.

Google

Update 6/3 - food quality went down a little bit. Not really worth $19 anymore... I got the pork belly sandwhich and it was about half the size as it used to be and was more like shredded BBQ pork rather than the old slab of pork belly it used to be. The Broccoli and bacon side also was about half pasta and had me wondering if they were running low on broccoli. Vert has spoke awesome sandwiches! I got the House Roast Turkey sandwich with Sunflower Bacon Broccoli side! This was one of the best sandwiches I've had in a while. I also got a bite of my friends Roasted Pork Belly sandwich and it was super amazing (better than the turkey I think haha)! Thanks Vert. Keep making good eats!

Genaro M.

Google

This place is great! I come here often and the food is always so good! The interior is a cute and there's more room in the back patio! The one thing I could hope for is that they add more vegan options. They have two main dishes that are vegan: the cauliflower almond croquettes, and the mushroom bisque. Both are good options, but the sandwich is more filling.

stjarna333

Google

Very delicious and high quality food!! The taro latte was INCREDIBLE! The Mac n cheese was not really my favorite; it had an odd flavor and I wasn’t a fan of the cashews. The environment is lovely and service is great.