Shawn H.
Yelp
We had an excellent dinner here, featuring two outstanding pasta dishes: the agnolotti del plin, and the spaghetti with castelmango cheese, basil, and raspberry, both of which were pretty perfect. The veal filet was also excellent (and enormous). I liked the watermelon carpaccio to start, but my wife wasn't crazy about it, and both of us were so so on the white chocolate dessert.
Five stars for the two pastas (two of the very best on our trip to Piedmont), closer to four for the rest.