VINIA Wine & Kitchen

Went on for a nice birthday celebration with the family. We had reservations so being seated was easy. Atmosphere wise it was cozy, definitely a feel of a wine bar. Now I do want to mention space is limited inside so be aware that it can get extremely crowded easily. Also to the owner please note that your fans above need a deep DEEP cleaning as they were covered in dust (it looks like it's been a while since they were dusted). This honestly threw me off a little bit ambiance wise. Now service was nice; our waitress was good. We were greeted and asked a few times by the owner how we were doing. Friendly is the best word for service overall. Now let's talk food and selections. As it is a wine bar please understand food portions are very minimal, do not expect a hardy meal. The menu is limited but is vegetarian and vegan friendly which is nice. I would like to say the dishes that stood out the most were the oxtail, empanada, flatbread, sea bass, and affogato. Everything else in my opinion was just alright. I do want the owner to also take note of your table water glasses; please make sure they are cleaned thoroughly as there were harsh water stains on the noses of the bottles which made it look unbecoming. Overall it was a nice experience, definitely one to try at least try once.

A first time experience cannot be redone. There is no do-over needed. AMAZING experience, food and wine pairings, and the atmosphere. Me and my wife had a 7:30pm reservation on 2/9. We had a table ready near the window which was perfect to not only view the restaurant but also the area itself. Food Portions were perfect and the flavor in every dish was perfectly paired with the wine. Staff and owner were pleasant and informative. We shall return!!

Nicely impressed! What a hidden gem. Live music on Thursday night is a must! Don’t miss it! For some reasons my entree got delayed but Fabio handled it beautifully. And… vegan friendly 🌱🥲

I was taken here on my birthday during magical dining back in September and wow. The food, service and atmosphere was phenomenal! The owner was so pleasant and kind, making us feel very welcomed. I had the Rabo de Toro de Temporada with house made gnocchi (pictured) as well as the empanada and charcuterie board. All of the food was delicious! I highly recommend dining here

Visited Vinia last night and I was so impressed! The staff were on point, regardless of it being an obviously busy night. Everyone was very friendly and attentive! Food was delicious and Fabio made it his business to stop by and get to know us, seeing that he’s never seen neither me and nor my partner there before. We had the oxtails and it did not disappoint. Highly recommend!

Vinia is a unique place to have a good time and good food. Fabio really loves what he does and creates a really amazing dining experience. We would like to try the entire menu! Everything we got was delicious. I had time to take only 2 pictures, the other plates we got so excited to try I could not take the pictures. :) If you are looking for a cozy place, with high quality food, so this is your place. Thank you Fabio!

One of the best hidden gems of Central Florida. Fabio has an obvious passion for his dishes and it shows. The food is always fantastic and Fabio and his staff are the sweetest, kindest people. I highly recommend attending a Fabio's table event when they are available, they are a different menu each time with dishes that are inspired from certain themes. He also has a separate vegan menu for his dishes on his regular menu and Fabio's table. I cannot recommend this place enough.

VINIA Wine & Kitchen is fantastic in every way! We reserved the entire restaurant for our rehearsal dinner. Owners Paula and Fabio were so friendly and accommodating to our requests. We had appetizers set up on the bar and then moved into a seated dinner and dessert. The restaurant is intimate and was just right for our party of 33. The Brazilian cheese bread, flatbreads, and oxtail were my favorites!!! I can't wait to go dine there again. Highly recommend! Thank you Fabio and Paula for a wonderful evening.