Dive into Com Ya, Atlanta's only Gullah Geechee spot, where the laid-back vibe and soulful dishes promise a tasty journey back to Charleston.
"The Gullah- and Lowcountry-inspired dishes at Virgil’s, owned by Gee Smalls and Juan Smalls, are not to be missed. Order the she-crab soup or Gullah egg rolls stuffed with red rice, cabbage, and shrimp; the crab rice mixed with sauteed bacon, onions, and peppers; a side of greens; and the brownie sundae for dessert. The Smalls also own a neighboring brunch spot the Breakfast Boys on Main Street. Located just north of the College Park MARTA station." - Beth McKibben, Eater Staff
"The Gullah and Lowcountry dishes at Virgil’s, owned by Gee and Juan Smalls, are not to be missed. Order the she-crab soup or Gullah egg rolls stuffed with red rice, cabbage, and shrimp; the crab rice mixed with sauteed bacon, onions, and peppers; a side of greens; and the brownie-based Chucktown Chewie sundae for dessert. A second location is now open along the Marietta Street Artery near Georgia Tech." - Eater Staff
"People seeking Gullah- and Lowcountry-style dishes on a Monday, like crab rice, Gullah egg rolls stuffed with red rice, cabbage, and shrimp, and bowls of she-crab soup, can now find it all and more at Virgil’s Gullah Kitchen in College Park. Make sure to finish a meal here with the Chucktown Chewie sundae. A second location is also open along Marietta Street near Georgia Tech, and a third on Commercial Street Northeast in Conyers." - Beth McKibben, Eater Staff
"The Gullah Geechee dishes at Virgil’s, owned by Gee and Juan Smalls, are not to be missed when dining in College Park. Kick off a meal here with the she crab soup and an order of Gullah egg rolls stuffed with red rice, cabbage, poke, and shrimp before indulging in crab rice mixed with sauteed bacon, onions, and peppers and a side of greens. A location is also open on Marietta Street near Georgia Tech." - Beth McKibben
"The Gullah- and Lowcountry-inspired dishes at Virgil’s, owned by Gee Smalls and Juan Smalls, are not to be missed. Order the she-crab soup or Gullah egg rolls stuffed with red rice, cabbage, and shrimp; the crab rice mixed with sautéd bacon, onions, and peppers; a side of greens; and the brownie-based Chucktown Chewie sundae for dessert. The Smalls also own neighboring brunch spot the Breakfast Boys on Main Street. Located just north of the College Park MARTA station." - Beth McKibben
