Voodoo Love Restaurant

Cajun restaurant · Financial District

Voodoo Love Restaurant

Cajun restaurant · Financial District

2

56 Belden Pl, San Francisco, CA 94104

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Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null
Voodoo Love Restaurant by null

Highlights

Casual corner venue with outdoor tables that serves Creole classics, spicy sides & a few beers.  

Featured in The Infatuation
Featured in Eater
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56 Belden Pl, San Francisco, CA 94104 Get directions

voodoolovesf.com
@voodoolovesf

$$ · Menu

Information

Static Map

56 Belden Pl, San Francisco, CA 94104 Get directions

+1 415 874 9966
voodoolovesf.com
@voodoolovesf

$$ · Menu

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Last updated

Mar 5, 2025

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@infatuation

"Voodoo Love is owned by Chef Eva, and she does new Creole and new Cajun cuisine, a modern take on those classics from New Orleans. I got to know Chef Eva because her restaurant was right around the corner from my 11th Street location. At some point I remember walking by one day and seeing somebody with this lovely, very curly, bouncy hair. And I was like, Who is this lady? We should be in food sisterhood. What’s special about her restaurant is that she puts herself into the food, into the menu, and into the experience that she wants people to have when they come to Voodoo Love. My favorite thing is the cornbread muffins with honey butter on top. They’re so good. Whatever you get is going to be good - but just order a side of the cornbread muffins in addition, and it’ll be better. I was shamelessly addicted to these at some point in time. She can attest to this." - simileoluwa adebajo 1

Where Simileoluwa Adebajo Finds Community In San Francisco
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@eater

"VooDoo Love, has opened at 1599 Howard Street, serving po’ boys, gouda mac and cheese, and more in the former Gaslamp Cafe space." - Caleb Pershan

Miller’s East Coast Deli Closes in SF on Polk Street - Eater SF
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GatsbyNouvel

Google
Celebrated my birthday here last weekend. All the food was amazing and delicious. The staff were wonderful and we can't wait to return on our next trip to San Francisco!

Gary Maxwell

Google
I really want to love this place. The atmosphere is great. I love authentic Gumbo, and went with that. And the broth was dark and rich - there just wasn’t much of it. Under the generous protein was at least two servings of rice that made up the bulk of the dish. Please give me a bowl of gumbo with rice on the side, thank you. My partner’s Blackened Catfish was exceptional, the highlight of the evening. She loves Rice and Beans, ordering a side, but again, it was mostly rice with some beans thrown in and very dry. Where’s the bean juice? Service was great. I want to give it another try because they have the fundamentals.

Daseul An

Google
The best SF restaurant we visited so far as a tourist. Please don’t hesitate to try out here. We were initially going to get the fried chicken but ended up getting nicer recommendation by the chef. If you ever happen to visit here, definitely get Mac and Cheese and Shrimp&Gritz. You won’t regret it! Worth of every dollar you spend.

Ashley Brennan

Google
Great little spot with exceptional service. The bar tender/wait staff are awesome. They made good drinks and gave good recommendations on food. They also helped us find other local digs in the area to check out. Big thank you to Phil who brought my purse back to me after I left it at the restaurant. Highly recommend!

Victor Wang

Google
Delicious cajun food in a classic bar environment. We had a bit of trouble getting seated initially during lunch time on a weekday as there wasn't any host/hostess for 10 minutes or so and were greeted to an empty restaurant. Finally we were seated and ordered and I was very impressed by the gumbo. Extremely authentic deep roux with all the fixings like shrimp and sausage and crab. Good portions and a unique touch to have an arugula salad on the side which is my favorite salad.

Kristin Bergunder

Google
Great little hidden gem for unique food. Waitress was super nice and the food was amazing. We had steak shrimp and fried catfish with collard greens and red beans w rice. The collards are not to be underestimated! Unique crispy taste with wonderful seasoning. We would eat here again for sure. Loved it!

Julian Galaz

Google
I have been to places with great. Customer service, but this place blows all out of the water. As we got seated we noticed it was a very classy place. The lighting was perfect. The staff was more than friendly, very welcoming. The chef came out and asked us what we wanted. She was great with our very picky u year old daughter. She made her chicken that my daughter called heavenly. Not a word she ever uses. I ordered the gumbo and the sangria which were to die for. The Bison Burger my son had was amazing. He was quiet the whole time he ate it and had the look of bliss. My wife had the Mahi Mahi on red beans and rice and was blows away by the flavors. The server was extremely kind and very attentive. They created a dining experience I feel will be once in a lifetime. Next time we come back to Cisco we will definitely be back. Thank you guys! You all are amazing.

Dayleen lopez

Google
voodoo fries were so amazing!! so we’re all the cocktails 10/10 recommend the seafood boil was sooo huge for a table of 3