Wadadli Kitchen

This place has just opened and is great. We had the seafood boil, which was amazing and really reasonably priced. The food was all cooked perfectly and was delicious. The flat bread the food is served on is sweet and coconutty and goes really well with the sea food. The absolute star for me was the semi spicy coconut butter sauce - really amazing. Will definitely be coming back to try some of the street food. Warning its a messy affair! Came back and got the street food from the van outside, had the Goat curry and chips a couple times now and it's amazing, the spicy sauce and slaw are perfect.

Really tasty food and nice atmosphere with friendly staff. I had the goat curry and chips from the Roadside takeout menu, goes really well with the spicy sauce. Will go back to try the seafood platter. EDIT: The chicken is so good and is now my favourite meal from there.

Prepare to get messy and use your fingers. Upstairs for sharing platters served on banana leaves and Caribbean breads. Seafood and vegan options. The food was delicious and there was a great vibe. Separate fast food and takeaway menu downstairs I'm looking forward to trying.

Staff are super friendly and great and drinks options are good.The place has a nice atmosphere and a great view. Food was cooked well but there were only 2 options on the menu, and were £60 for seafood boil or £50 for a vegan boil which is between 2 people. We had the vegan option and thought it was way too expensive for what came even though it is for sure a lot of food. Perhaps the seafood is a better deal. Would consider returning if the menu was expanded

You get a true experience going to Wadadli Kitchen, the vibe as well as the settings are beautiful. I had an absolutely wonderful time with my family there. Everything we ate had glorious flavours. The chefs need a huge round of applause and the front of house staff are extremely lovely and accommodating. I will definitely be going back. A strong 5 stars from me.

The ital (vegan) stew is really delicious, and the drink selection is great. My review has a couple stars knocked off it for the price point - its really expensive for a restaurant concept where not much has been invested in the vibe or training up all of the staff. You can’t fault them on friendliness or vibe - warm, welcoming and attentive but I can’t be eating somewhere where the food, namesake, and origin are all deep in Caribbean representation and have my buss up shot called “Caribbean flat bread”. The restaurant location is great for a night out with friends, but the food itself is defo itis inducing for where it’s set. The vibe inside could be warm and welcoming and exciting given the reputation, but unfortunately it feels temporary and a bit rushed in the decor and styling, nothing feels like the restaurant is there to stay or embed itself in the community. All that being said, food was delicious. I’d happily drink the coconut butter sauce straight from the jug, and the ital stew was rich and interesting, but I did feel it was a lot of money (£85 for a meal and bottle of wine) for the and lack of “atmosphere”.

Had the vegan option - was fine but expected much better for the hype/price. Friend who had sea food was very disappointed. Lovely venue and great atmosphere, just a shame they've changed their menu to just two options because neither of them are very good

Very nice location, lovely decor and friendly staff but the vegan option is overpriced as someone else mentioned. It's tasty and large portions but quite expensive for what it is.