Whole chicken, Korean wings & banh mi sandwiches meet Southern sides at this Pan-Asian takeout.
"Top Chef season three contestant Sara Nguyen meshes Southern and East Asian food and flavors with fast-casual takeout restaurant Wangs in Park Slope. This means, per the name, Korean-style chicken wings in spicy or not-spicy sauces, along with fried chicken, popcorn chicken, fried chicken sandwiches, and Southern-style sides." - Nadia Chaudhury
"The lovable Wangs is really just a kitchen, a window, and a dining patio out front — killer in the warmer months. Most of its offerings involve fried chicken, of which the best thing is a banh mi sandwich. The Korean-style wings are good, and there’s also Taiwanese popcorn chicken, a chicken salad, loaded baked potato, and quite an array of vegetable sides." - Robert Sietsema, Eater Staff
Amanda Nguyen
LIEM
Priscilla Fasoro
A Mundell
Maurizio Drocco
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