Fisher’s Deli (formerly Weiss Deli)
Sandwich shop · Henderson ·
Authentic Jewish deli known for towering sandwiches & soup
Authentic Jewish deli known for towering sandwiches & soup
"If one of your friends insists on driving out to the Hoover Dam, use the trip as an opportunity to visit Weiss Deli. It’s located in the Green Valley Plaza, right on the way to the border of Nevada and Arizona. This Jewish deli is almost always full, but after the usual wait time of 10-15 minutes, you’ll get your hands on one of their excellent breakfast sandwiches. Having to endure a car full of people trying to make the most “dam” puns will be a little easier with some food." - emmy kasten, melinda sheckells, edward thompson, milena difiore
"A Henderson deli serving Passover take-out meals beginning April 11. Each meal (priced at $27.95 per person) includes a salad or soup option—such as sweet-and-sour cabbage or matzoh ball—chopped liver, a choice of chicken or brisket, potato and vegetable sides, and macaroons for dessert." - Janna Karel
"This Henderson Jewish deli makes bagels that are best enjoyed as part of a sandwich. Available toppings include veggies, corned beef hash, omelets, and cheese. Full breakfasts, including pancake stacks and egg Benedicts, are available, too, to have on-site before grabbing bagels to go." - Janna Karel
"Kosher deli fans love the chicken noodle soup and matzo ball soup here. Don’t neglect the bakery items, such as apple fritters, challah bread, and more. But it’s the sandwiches that are the standout — like a triple decker loaded with pastrami, corned beef, Swiss cheese, and coleslaw on triple rye." - Janna Karel
"If one of your friends insists on driving out to the Hoover Dam, use the trip as an opportunity to visit Weiss Deli. It’s located in the Green Valley Plaza, right on the way to the border of Nevada and Arizona. This Jewish deli is almost always full, but after the usual wait time of 10-15 minutes, you’ll get your hands on one of their excellent breakfast sandwiches. Having to endure a car full of people trying to make the most “dam” puns will be a little easier with some food." - Edward Thompson