"Wendy’s House of Soul has a unique take on the Juicy Lucy. The Mogul Burger features two pre-baked, quarter-pound patties with a center of American, pepper jack, house, and provolone cheeses, plus green pepper, onions, and turkey bacon. The whole thing is encased in a gluten-free wrap and deep fried, then served with pepperoncini, a pickle, and fries. Grab a deep-fried Soul Roll to go while you’re here." - Serena Maria Daniels
"Venture beyond the bun at Wendy’s House of Soul, where the Mogul Burger checks all the boxes for a juicy lucy (even if it’s not labeled as such): perfectly cooked patties, a four-cheese filling, peppers, onions, and bacon. The whole thing is encased in a gluten-free egg roll wrapper and then deep-fried for a sandwich that’s as gloriously juicy and cheesy as it is unique. Note that Wendy’s House of Soul is tucked inside North Market, a non-profit grocery store and community hub." - stacy brooks
"Chef Wendy Puckett recently located her restaurant from Glenwood Avenue to North Market in the Camden neighborhood of North Minneapolis. Puckett’s popular soul rools are stuffed with soul food like greens, fried chicken, and mac and cheese, rolled into an egg roll wrapper, and fried. (One favorite is the Trell, made with French fries, gravy, and jalapeño.) Wendy’s also serves other brunch options like chicken and waffles, caramel cakes, and the “Broadway Special” — smothered chicken over rice and gravy." - Eater Staff
"Wendy’s House of Soul serves some fantastic wings. If you’re in the mood for sauce, choose between the barbecue, the jerky jerk, and the hot. But don’t skip the dry rubs: Wendy serves a lemon pepper, a ranch, a Rebel, and a house dry rub called SOULWINGS. For brunch, make it a plate of chicken and waffles. Note that as of early January, Wendy’s House of Soul is relocating — keep an eye on Instagram for the announcement of a new location in North Minneapolis opening on January 16." - Eater Staff
"Chef Wendy Puckett, famous for her soul rolls, serves a breakfasty version at her new North Market location in the Camden neighborhood. The “9 a.m.” soul roll is stuffed with fluffy eggs and turkey sausage — it’s finished off with oozy cheese and a swipe of Wendy’s proprietary Hot Mess sauce, which adds a little kick. (Note that Wendy’s is only open on weekdays.)" - Joy Summers