West LA International Market is a vibrant hub for international goods, particularly Middle Eastern delights, featuring fresh produce, quality meats, and a standout falafel stand on weekends.
"Manaf Alsudaney is the owner of Falafel Chee, a walk-up stand inside of West LA International Market at 10817 Venice Boulevard near Culver City, and on weekends he sells just one thing: warm, airy, crispy Iraqi falafel, either by the piece or wrapped in thin, open Lebanese pita bread. At $3.50 per sandwich, it’s not only one of the best dishes you can eat in greater LA right now, it’s one of the best deals, too. Alsudaney works on Saturday and Sunday because he has a whole other gig during the week as a doctor. Born in Iraq, Alsudaney earned his degree at the Baghdad School of Medicine and was a U.S. Army translator before moving to the U.S. He eventually made Naba Brick Oven Bakery a formidable name in Detroit before moving to Southern California in 2017. After an attempted launch in Orange County, Alsudaney moved to Culver City and landed at the West LA International Market. Falafel Chee is open Saturday and Sunday only, keeping hours from 10 a.m. to 6 p.m." - Farley Elliott
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