Tucked away in a charming corner of Northern California, Wild Flour Bread is a must-visit gem known for its dreamy sourdough, artisanal scones, and a lovely garden perfect for a cozy bite.
"Locals are annoyed by how many cyclists and day-trippers have discovered their favorite roadside bakery in Freestone, but it is a dreamy breakfast stop before hitting some Russian River wineries or swimming holes. The bakery looks out on a field of cows, while the wood-fired brick oven puts out fragrant sourdough and scones. There’s no indoor dining but the garden is open for visitors to enjoy." - Lauren Saria, Becky Duffett
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