Xi'an Famous Foods 西安名吃

Very generous portions. I had the spicy lamb hand pulled noodles and a strawberry tea. Absolutely delicious spicy and authentic. Easily tasted like and had the and quality of a dish twice the price. A long bench for standing and eating and a back area for seated eating. Not much of an "atmosphere" with bright lighting. More of a fast food restaurant feel but for the quality of the food and price it's not a big deal. Would recommend.

Authentic and mouth-watering experience at Xi'an Famous Foods! The Biang Biang Noodle was absolutely spot on - the noodles were chewy and cooked to perfection, with just the right amount of firmness. The sauce was a masterclass in balance and flavor, with a delicious blend of savory, sour, and spicy notes that complemented the noodles perfectly. Each bite was a harmonious explosion of taste and texture. If you're a fan of hand-pulled noodles or just looking for a genuine Chinese food experience, Xi'an Famous Foods is a must-visit.

Every time I am in NYC, this place is about all I eat. It’s unreal how delicious the noodles and dumplings are. The spicy cumin lamb is always a go to. I have and use their cookbook a lot but nothing beats the source! It’s a great spot for a quick, casual, delicious bite.

Love Xi'an famous foods. Often visit one of the Queens locations. But the common dining area needs some serious cleanliness attention here. I appreciate there's signs for people to clean up after themselves, but I'm really not sure how recently it was wiped down after patrons. Really looked rough. Somebody did clean the bathroom while we were there which was good to see (get the N3 if it's your first time. Personal favorite 😁)

I highly recommend this Chinese take out spot. Although, it’s priced like the other corner takeout places the quality and taste is far above. I ordered the vegan liangpi and vegetarian spinach dumplings in sauce. Both were absolutely delicious. Liangpi with their soft rice noodles, fresh and crunch sprouts, and spongy seitan. The sauce was light, tangy, and savory, with some oil. The dumplings were densely packed with spinach and tofu in a thin green wrap. To my surprise the dumplings could serve as a main dish for how weighted they were, a rare occurrence for vegetarian dumplings. The sauce was also that same zingy, savory, and had that yummy oiliness to it. The only thing I would recommend is that the two sauces be a little more diverse in flavor, but I don’t want to complain because both dishes were so delicious. I had someone else try the dumpling, and initially they were hesitant, but they went in for another dumpling after trying that sauce. Yum!! Wish I had run into this place before. When I went in for the takeout the place was clean, well kept, and had a sweet smell to it. The service was also excellent, the people there were so kind when I asked questions. It got busy and I could see why. Highly recommend!!

Absolutely delicious noodles with fantastic heat and flavor I didn't want to end. Found it on Google and the reviews did not disappoint. Hope to make it back here during this trip, that's how good it was

I got the spicy cumin lamb noodles "less spicy". It was delicious and just spicy enough to know it was supposed to be. I thought I should maybe have ordered it "normal" but then saw how much chili oil was on a "normal" order and I am glad I was a coward. It could have used a little more heat for me but not that much. I saw the jar of add-your-own chili oil on counter when I was on my way out, so that's on me. The pork "burger" might be the best thing I put in my mouth all week though. Absolutely wonderful.

Clean Spot to get some fresh, hand-made pulled noodles. Got the N1 spicy cumjn lamb hand ripped noodles and B1 stewed pork burger. The price was fine for the amount, but knowing that there are other options right next door in ChinaTown at a fraction of the price - it’s hard to justify a second visit. There are 2 kiosks at the front where you place your order and someone will call you up once it’s ready. Food was relatively quick (7-10 minutes) and there’s a station to add more spicy chili oil and other sauces to your liking. The noodles were fine, but and the taste was there, but really nothing special. The meat was tender and I was delighted to eat more of it, but there wasn’t a ton for the portion. I was hoping the sandwich would have had more marinate on the meat or some counter balance sauce due to the dryness of the bun. Food was filling, and I’d likely revisit only if I had a CRAVING for asian flavors or hand-pulled noodles. Maybe the flushing location can provide a better showing.