Nicholas Tillemans
Google
Wonderful aromas when we entered the restaurant. Great vegan options. All the vegetarian options were vegan. My wife and I split the vegetarian platter with leftovers to spare. Very filling. All the items were delicious, though my favorite dishes were the red lentils, and the potatoes with carrots. There was a spicy puree that I enjoyed, as well as a bright yellow lentil dish that was great. My son had a delectable chicken dish with tasty rice that he finished, though he nearly burst. My mother enjoyed a fish dish she ordered. The waiter recommended a strong wine with honey for my wife, which was warming and delightful. He recommended a popular Ethiopian beer (a well-balanced lager with a nice malty backbone) that I enjoyed. The dining area was clean and well-maintained. One area of opportunity: the lighting was too bright. The space could have used softer, more intimate lighting. But that wasn’t a deal-breaker. The food was excellent, and the service was great. We’ll be back.