Paul S.
Yelp
This was a choice for us during our visit to Portland based on it being in the Yelp top 100 list. I would have to say that the ambience, service, speed, certainly rate the accolade. The food is top notch Japanese ... for Portland. However, I am from the SF Bay Area, so this seems merely good to me, not superior. That sounds more negative than it is meant to be, but nonetheless this place would still stand out for innovative presentation, but the dishes themselves would be just "solid" in, say, Burlingame or SF. That said, there are a few things that really stand out, and I once again believe this is the high water mark of J-food in PDX:
I really liked the Salmon Skin salad. Crunchy and generous amounts of salmon skin, nicely seasoned, with radish sprouts and other greens. Great!
Grilled Octopus - very good. Tender and nicely presented. Great!
Miso Glazed Nasubi - tender and nicely seasoned. Expensive for two Nasubi! Very good.
Kobe Saikoku - Steak bits. Seems too lean for what it is supposed to be - that is, tastes like lean siring not Kobe beef. So, I was a bit disappointed despite the nice presentation on the hot griddle. The meat was tender and well trimmed, but it just doesn't have that buttery taste that I would expect from actual "Kobe" beef.
Scallop Carpaccio - It was just OK. Seemed a bit over-cured (pickled). not a disaster, but also not the "melt in your mouth" that had been reviewed by others. So, just OK to good for me. YMMV.
Whitefish carpaccio - Kind of like the Scallops. The fish were fresh, but I'd say the oil and vinegar was too much for this mild fish. Just OK for me. YMMV.
Negi Toro Rolls - These were decent. Nice tuna, Well rolled. So, I'd say "good". Not a lot of interesting other flavor. Since it was good tuna, I'd probably just get the sashimi.
So, if you are getting sushi in Portland or want to go for other Japanese food, I think this is your place. If you are from a place like SFO, you are not going to think this is so exceptional, but it's gonna be still OK to good. That said, if you are from a hotbed of J-food I think the more exceptional choices are some of the highly rated WP food places in the area. Portland is much more cosmopolitan than when I grew up here (this was a 50 year HS reunion trip for me) but it's still not SF for Asian food, IMO. I'd embrace my inner WP and go for those biscuits and chicken somewhere.