"Bánh mì always make great takeout sandwiches for just about any outdoor occasion. And it just so happens that the best bánh mì around is a two-minute walk from Gold Park. At Yeh Yeh’s, their grilled pork sandwich (where charred meat bits and salty marinade melt into the mayo-soaked bread) is a stunner. But, you also shouldn’t miss the flash-fried tofu bánh mì. Get a stiff Vietnamese iced coffee while you’re at it, too." - aimee rizzo, kayla sager riley
"Want the best bánh mì in town? Easy. Go to Yeh Yeh’s in Lynnwood. While we’d jump over a series of fences Hot Fuzz-style for their grilled pork sandwich (where charred meat bits and salty marinade melt into the mayo-soaked bread) or the tender braised pork with pate, you also shouldn’t miss the flash-fried tofu bánh mì that’s topped with a sweet and creamy dressing, crisp lettuce, and cracked black pepper. Really, you’re in good shape with any rubber-banded-baguette they place in your hands here." - aimee rizzo, kayla sager riley
"At Yeh Yeh's, we’d jump over a series of fences Hot Fuzz-style for the grilled pork sandwich (where charred meat bits and salty marinade melt into the mayo-soaked bread), or the tender braised pork with pate. But you also shouldn’t miss the flash-fried tofu bánh mì topped with a sweet and creamy dressing, crisp lettuce, and cracked black pepper. Really, you’re in good shape with any rubber-banded-baguette they place in your hands here." - aimee rizzo, carlo mantuano, gabe guarente
"Want the best bánh mì in town? Easy. Go to Yeh Yeh’s in Lynnwood. While we’d jump over a series of fences Hot Fuzz-style for their grilled pork sandwich (where charred meat bits and salty marinade melt into the mayo-soaked bread) or the tender braised pork with pate, you also shouldn’t miss the flash-fried tofu bánh mì that’s topped with a sweet and creamy dressing, crisp lettuce, and cracked black pepper. Really, you’re in good shape with any rubber-banded-baguette they place in your hands here." - aimee rizzo, kayla sager riley
"We’d jump over a series of fences for Yeh Yeh’s grilled pork sandwich, where charred meat bits and salty marinade melt into the mayo-soaked bread. But all it requires is passing through the Lynwood stop. Don’t miss the flash-fried tofu bánh mì that’s topped with a sweet and creamy dressing, crisp lettuce, and cracked black pepper, or really any rubber-banded-baguette they place in your hands here." - aimee rizzo, kayla sager riley