Yeongdong Gyojip Cheongdam Branch Korean BBQ
Meat dish restaurant · Apgujeong-dong ·
Jeju black pork samgyeopsal, complimentary sides & drinks
Jeju black pork samgyeopsal, complimentary sides & drinks
"Sandai is a kaiseki restaurant helmed by Chef Moon Seung-ju, who appears to be steadily building his own niche in Seoul’s Japanese culinary scene. His approach to and interpretation of the kaiseki tradition are well-attested to in this space reminiscent of the Kansai region, as well as in his classic thematic dishes. The finishing touch of the exquisite course meal is a tea ceremony, featuring the likes of a unique and authentic house matcha. The name Sandai, which means “three generations” in Japanese, embodies Chef Moon’s desire to create a space frequented by multiple generations." - Michelin Inspector
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Claire K.
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Janelle C.
XINYU莊
Debbie Del R.
ALPA OMEGA R.
