YIN JI (銀記腸粉)

First time and won’t be the last. The pictures do not justify and authentic and freshness of the foods served. We love a good dimsum and esp cheongfuns but this is AMAZING! Come here for the great selection! Even the desserts were on point and also the drinks!! Who needs Chinatown when you can enjoy Hong Kong food this side of the river!

First time trying this place. Although you must have a phone to scan their QR code to order. Probably not for old people like my parents. The food was great. The atmosphere is nice and comfortable. I tried the pork liver congee and shrimp rice rolls. I was not really hungry so didn't order much. I have to come back again and try other items on the menu.

What a foodie find ! Lots of unique Chinese dishes, inspired by the Hong Kong Food scene Spacious, bright, and clean dining room, with great service and of course, delicious food - Hong Kong style milk tea, with peekaboo bear - Tender & delicious braised beef brisket, served on top of their famous steamed rice rolls - Fried dough sticks wrapped in their thin rice noodle rolls, sliced and served with a luscious peanut dipping sauce - Sliced fish rice congee, a thin rice porridge seasoned with huge chunks of fish, topped with green onions - Traditional way of dunking the fried dough chunks into congee - Roasted duck rice roll & chives (what had not been devoured), used as a topping for the fried dough chunks - Creamy Custard steamed baos, shockingly delicious

This is the restaurant my husband and I always go to it feels like our little love spot. The dishes are light, flavorful, and comforting. I especially love the fish congee, seafood congee, Hong Kong style fish balls, and their delicious dim sum dishes like har gow (shrimp dumplings) and rice rolls with shrimp and pork everything here is truly tasty and reasonably priced. They also serve fragrant Hong Kong milk tea, which I really enjoy. We used to visit their downtown location, but even now that they’ve moved farther away, we still make the trip to support them it’s our go to place. A hot bowl of fish congee warms not just the body, but the soul something we Asians truly appreciate, especially during the cold season. There’s nothing better than a steaming bowl of comfort on a chilly day.

Came here for lunch on a Sunday. It was busy but no wait line. You have to scan the QR code to order. The food came out quite fast. Everything was tasty and delicious. I really liked the Thai chicken feet, the fried wontons, the egg custard buns and the Hong Kong milk tea. The place lacks aeration so it gets quite hot. Foodwise, I think it is great and would definitely come back.

It is likely to become our favorite go to place. Very friendly team, which adds another level of comfort to the comfort food. You can place order from your phone and the team takes care to make sure you got what you ordered. The food is authentic, delicious and you will surely want to come back for more. A shout out for the team.

I went during the first week that they opened and there was a lineup on a Friday for lunch. Even though the restaurant was packed, the food came quickly except for the hot milk tea that took around 20 minutes. The cold milk tea with the bear made of iced milk tea came very quickly. I was disappointed about the friend dough rice noodle rolls. The dough was soggy and it felt like it was steamed with the rice noodle and not rolled separately. We ordered two congees and they were both very tasty. We also tried the black sesame dessert. It says that it's made at the restaurant. I really enjoyed the taste and the paste was smooth. But I did not find any traces of sesame bits. I don't know how they are able to blend and break it down to such a smoothed paste. They told me that they did make it on site.

To my surprise there is Vitasoy classix soya milk in bottle👍. Hong Kong style rice noodle roll is good and fried dough stick is big with soya milk. And I enjoy their order with QR code scanning. Services are excellent.