Zankou Chicken

The Best Rotisserie Chickens In LA, Ranked - Los Angeles - The Infatuation

"Show up to any gathering with a whole chicken, tub of hummus, and bag of pita from Zankou, and you’ll be given a hero’s welcome. It's a chain, sure, but their chicken is a model of consistency with burnished bronze skin and rarely a dry bite of meat to be found. Impressive stuff considering there are now 13 locations around LA (though we still find the East Hollywood original best). No matter how many containers of garlic sauce the cashier puts into your bag, ask for five more." - brant cox

Where To Order Delivery If You Work In A Writers’ Room - Los Angeles - The Infatuation

"No one is going to tell you this fast-casual chain has the best Mediterranean food in Los Angeles, but that said, Zankou always gets the job done. The portions are gigantic, the prices are reasonable, and at the end of the day, no writer will ever turn down an industrial-sized tub of hummus and a soft pita. The shawarma is definitely the best option for big groups, but if you want to pick at a whole chicken by yourself to establish dominance over the writing assistant, we approve of that power move, too." - brant cox, brett keating

So Amazing. Middle Eastern fare: the chicken shawarma platter is just perfect. Get extra garlic sauce and extra meat. Perfectly made pita, hummus and tahini. Flavorful, moist roasted chicken straight from the rotisserie.

Zankou Chicken - Review - Hollywood - Los Angeles - The Infatuation

"It’s always an odd feeling driving past an old apartment you used to live in. Especially one you loved. You always wonder how it’s doing and if it’s changed. Are the new tenants treating it well? Does it still remember all the crazy times? After all, it was the only one there when you brought back that iffy person from Saddle Ranch on a weeknight or when you ate shrooms out of a peanut butter sandwich and called your old college professor to talk about the last season of The Sopranos. Zankou is Los Angeles’s old apartment that everybody loved. And still loves. Are there better Mediterranean places? Of course. Do we care? No. With over eight locations around town, Zankou is a bonafide SoCal mini-chain and we couldn’t be happier for it.. Zankou is quick, cheap, sorta healthy, and very satisfying. Regardless of where you fall on the sobriety scale when entering, you’re gonna find a shawarma wrap that hits the spot every time. Also, order a side of hummus and get handed an entire loaf of pita bread that will get you through the next work week. And that’s just the thing about Zankou. It’s always there for you right when you need it. An easy lunch with co-workers, a late night snack by yourself, or an internet date with an easy out. That was a joke but honestly, taking a Tinder date to Zankou is a total power move in our books, and by doing so, you’ve earned your own holiday. Zankou will always have a much-needed spot in our city’s ever-increasing bougie landscape. So, just keep doing you Zankou and let no one tell you differently. Until next time old friend. Food Rundown Chicken Tarna As with almost everything at Zankou, you can either get this in a wrap or as a plate. The wrap is good for a midday situation, but the plate is where you can really sit down and let yourself go. Either way, you’re still getting the same great chicken that’s been twirling on skewers all day just for you. Tri-Tip Shawarma Even though chicken is king at Zankou, don’t skip over their tri-tip. USDA choice cut (or something like that), this is melt-in-your-mouth goodness. Whole Chicken A whole chicken? Really? Yes, really. For $17 you get a fantastic rotisserie chicken, pita bread, and all the sauces in the world. The chicken will last you for a few days, making it one of the economically sound choices for stoners in town. Falafel There are entire restaurants dedicated to the falafel in this town that do it much better than Zankou. But is it still good? Yes. And you should order them anyways." - Brant Cox

16 Top Quality Fast Food Spots to Try in Los Angeles | Eater LA

"This Southern California institution has been slinging high quality Mediterranean food sans freezers and microwaves for over 50 years. There are few more reliable spots that offer falafel sandwiches for such low prices." - Eater Staff