"La Canne a Sucre Set over the water on the edge of a Pointe-a-Pitre harbor pier and with views of neighboring islands, La Canne à Sucre specializes in southern French cuisine and select Guadeloupean dishes. A little off the beaten track, it makes for a quiet and romantic option when in Guadeloupe’s largest and liveliest city. Save room for dessert—chocolate fondant and coconut sorbet are among the temptations."
Where to Eat in Guadeloupe
Photo courtesy of La Canne à Sucre
