"Pearl Ocean’s offerings encompass some of the best dim sum in town, with delicacies like squid-ink dumplings, Hakka-style fish bladder, fried chicken feet, whole abalone, and minced chicken tart. The popular Five Guys Xiao Long Baois five buns (all made from spinach, squid ink, flour, beets, and turmeric) that each come with a different stuffing—everything from kale to crab roe. If small bites aren’t enough for your appetite, traditional lunch and dinner is also served; your entrée can be selected in a live-seafood room adjoining the main area. Decor in this fine-dining establishmentis simple andelegant, withbooths that line the space providing privacy."