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Patisserie · Mail

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@afar

16 Must-Try French Pastries and Where to Find Them in France - AFAR

"The oldest pâtisserie in Paris, founded in 1730 and credited with creating the baba au rhum; the signature dessert is a yeast-raised cake luxuriously soaked in rum, often served so diners can add extra liquor for maximum boozy satisfaction." - Eleanor Aldridge

https://www.afar.com/magazine/essential-french-pastries-to-try-in-france

51 Rue Montorgueil, 75002 Paris, France Get directions

stohrer.fr
@stohrer

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