"With its world-famous pier, bustling beaches, and chill, but lively nightlife scene that draw 8 million visitors annually, Santa Monica can feel crowded in the summer high season. But not at Oceana Santa Monica. Set within the posh neighborhood of Wilshire Montana, the hotel is across the street from peaceful Palisades Park, dotted with fig and palm trees, alongside the Pacific Ocean. Just stepping into the lobby feels far from the hustle and bustle of the Santa Monica pier. Formerly known as the Oceana Beach Club Hotel, the property debuted in 2019 after it was purchased by Hilton’s upscale LXR brand and underwent a $25 million transformation. The 70 apartment-style guest rooms—most featuring ocean views—surround a heart-shaped pool. Each suite has a separate living room and bedroom, Loro Piana bedding, large bathrooms, and walk-in closets. The are two-bedroom suites have en suite kitchens and balconies. The interior design is by Anna Busta of Busta Studio; expect moody blue couches and gold and wood design accents. Though Santa Monica’s dynamic culinary scene sets a high bar, Oceana Santa Monica’s Sandpiper stands up. Seafood-forward menu items include chilled prawns served with summer melons, pan-roasted sheepshead fish plated with littleneck clams, and chopped salads. Pair the meal with a house cocktail like the Stan Laurel (named after the actor of Laurel and Hardy fame who once called the Oceana home), composed of Empress gin, Cointreau, lavender syrup, and lemon juice." - Kathryn Romeyn
