The 8 Most Anticipated Restaurant Openings of Summer 2023 | Bon Appétit
"Run by two Taiwanese-descended restaurateurs, this Hollywood District spot will present first-generation American food that melds childhood Taiwanese snacks, professional kitchen training, and travel influences: expect items like chicken piccata, steak lettuce wraps served ssam-style with house condiments meant to evoke Korean barbecue, and a reimagined fuqi feipan made with beef tongue and salsa macha. The dining room’s fun, unfussy design—mismatched vintage chairs, bold textiles, and checkered tile floors—reflects one partner’s background in interior design." - ByKate Kassin
