Gris-Gris

Southern restaurant (US) · Lower Garden District

18

@bonappetit

The Best Gumbo in New Orleans | Bon Appétit

"The gumbo at Saint John and sister restaurant Gris-Gris is cognac-brown and rich with chicken and andouille sausage, the latter from Poche’s in Breaux Bridge. The stock is made daily, using the carcasses from chickens roasted for the gumbo." - ByMegan Braden-Perry

https://www.bonappetit.com/story/best-gumbo-new-orleans

1800 Magazine St, New Orleans, LA 70130 Get directions

grisgrisnola.com
@grisgrisnola

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