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Chaval
Spanish restaurant · Portland ·
Portland, Maine, Is the 2018 Restaurant City of the Year | Bon Appétit
"Try your best not to fill up on the standout small plates (see: house-made morcilla, cured local bluefish on smoked onions) at Spanish-leaning Chaval, or you’ll risk being too full to try Ilma Lopez’s desserts. She’s one of the most talented pastry chefs in town, just as skilled with the simple (sticky and addictive maple pie) as the ornate (Paris-Brest with cacao sorbet)." - ByAndrew Knowlton
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French & Spanish-influenced cuisine, tapas, craft cocktails, and desserts
