Japanese izakaya with housemade tofu, ramen, & burgers

Rotisserie chicken, schnitzel, pasta, donuts, and more

Montreal-style bagels, sandwiches, coffee, and fresh pastries

Vintage bar with colorful back area hosting live bands

Open-air market with produce, meats, cheeses, fish & baked goods

Seasonal menu with creative cocktails, craft beer, and live music

Hearty Québécois fare starring foie gras & pork, maple syrup

Micro-burgers, crispy fries, poutine, beer, late hours

Shawarma, poutine, grilled meats, Middle Eastern & Canadian classics

Filipino carinderia serving bulalo, pancit, and silog bowls