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Malik Fall, Chef and Restaurateur, Chopped after the entrée, Episode 3.4, November 3, 2009
TV chef's culinary creations featured on famous cooking show
64 E 1st St, New York, NY 10003 Get directions
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Peruvian restaurant · Sunnyside
Peruvian-Asian fusion dishes: jalea, ceviche, lomo saltado
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Chinese noodle restaurant · Chinatown
Hand-pulled noodles, spicy cumin lamb, stewed pork burgers
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· Brooklyn Heights
Historic parish sharing God's grace since 1847
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Thai restaurant · Chelsea
Bold Northern Thai flavors, unique dishes, elegant ambiance, craft cocktails
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Steak house · Financial District
Iconic steakhouse serving prime beef in old-time environs since 1837
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Italian restaurant · Upper West Side
Italian restaurant with playful twists, bold decor, and signature dishes
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Vietnamese restaurant · East Village
Bánh mì made with crackly, airy house-baked baguettes
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Chinese restaurant · Greenpoint
Authentic Western Chinese cuisine, hand-pulled noodles, spicy lamb burgers
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Condominium complex · Chelsea
Minimalist luxury apartments with award-winning architect design
Fast food restaurant · Midtown East
Burmese noodle soup, curry, and keema palatas
5 Postcards