"With its wood-topped barrel tables and modestly sized bar, Culmination feels like an old-school microbrewery in the best way, and it has no single defining style of beer; in fact, it's known for its diversity and creativity. You'll be just as pleased with the selection, whether you're looking for a classic Northwestern IPA or for something bold and new—a cucumber sour, say, or a black lime kolsch. Even day to day, the brewery has different offerings, keeping the lineup reliably fresh and innovative. When it comes to food, you can count on the standard pub grub—but the brewery also plays host to a variety of pop-up dinners. It's not always consistent, but there's usually something fun going on here." - Alexander Frane
Courtesy Culmination Brewing
