Pastry shop · Westchester
2
"Café offering a variety of items including skinny cappuccino and almond croissant."
Spanish restaurant · Highland Park
This Highland Park gem serves up creative Spanish bites amid a cozy, dimly lit atmosphere, with a top-notch bar and lively vibes perfect for gatherings.
28 Postcards
New American restaurant · Venice
Charcoal is a contemporary Venice grill house where the smoky allure of wood-fired meats, seafood, and standout dishes like ember-baked cabbage mingle in a relaxed, family-style setting.
22 Postcards
Mexican restaurant · Downtown Los Angeles
This contemporary restaurant, born from a food truck, serves up inventive tacos bursting with local flair and craft cocktails in a laid-back vibe.
43 Postcards
Japanese restaurant · Koreatown
Norikaya, a chic temaki and izakaya bar by Michelin-starred chef Akira Back, serves up luxe hand rolls and small plates in a cozy setting.
7 Postcards
Restaurant · Fairfax District
Nestled in the bustling La Brea design corridor, this charming café offers a delightful mix of mouthwatering baked goods and fresh, flavorful breakfast and lunch options, all perfect for enjoying on their sunny outdoor patio.
21 Postcards
Hamburger restaurant · Silver Lake
Swing by the Window in Silver Lake for affordable, flavorful burgers and fried chicken sandwiches served from a casual pick-up window—perfect for a quick bite!
5 Postcards
Bar & grill · Hollywood
Perched atop the Dream Hotel, The Highlight Room boasts panoramic views of the Hollywood skyline, inviting you to sip cocktails by the pool while enjoying a laid-back vibe.
3 Postcards
French restaurant · Downtown Los Angeles
Experience chic vibes and stunning city views with French small plates and crafted cocktails at this glamorous LA rooftop gem.
16 Postcards
Cafe · Del Rey
Coffee, Tea, Wine, and Dine. The 2nd cafe from Bar Nine. #PushCoffeeForward #GlassRevolution
2 Postcards
Ethiopian restaurant · Carthay
Dive into a communal feast at this vibrant spot, where you'll savor flavorful Ethiopian stews—both vegan and meaty—served with warm, homemade injera.