Equinox SoHo

The Migrant Kitchen's newest Central Park spot combines vibrant Arab-Latin flavors with classic ballpark snacks, all set against stunning park views.

Ole & Steen brings Danish charm to Union Square with artisanal breads, cozy seating, and irresistible pastries in a sleek, spacious setting.

Karasu is a sleek, dimly lit Japanese izakaya tucked behind Walter’s in Fort Greene, serving inventive cocktails and refined small plates like crispy karaage and prime ribeye for two.

Flagship Brewing on Staten Island offers a spacious taproom where you can sip on a range of craft beers, from IPAs to unique seasonal brews, all while enjoying a fun, friendly vibe just a short walk from the ferry.

Jiang's Kitchen serves flavorful halal Xinjiang dishes in a casual East Village spot, specializing in cumin-spiced lamb, hand-rolled noodles, and bold northern Chinese flavors.

Veselka is a lively East Village staple serving hearty Ukrainian soul food like tender pierogies and vibrant borscht in a cozy, mural-adorned diner.

Noz 17 in Chelsea offers a constantly surprising 30-course Edomae omakase by Chef Matsuzaki in a cozy seven-seat setting, blending tradition with creative twists.

Tailgate is an energizing outdoor sports bar in Williamsburg featuring cozy, heated cabanas, shareable bites, and plenty of TVs for game day.

Dive into mouthwatering Salvadoran classics like fluffy pupusas and hearty carne asada at this cozy spot just south of the Cloisters.

Bushwick’s Roberta’s dishes inventive, wood-fired pies—including the spicy-sweet Bee Sting—in a laid-back, plant-filled vibe perfect for pizza lovers.