The 24 Best Restaurants in Houston
"Acclaimed chef Justin Yu shuttered Oxheart to open this effortlessly cool, simply decorated small-plates restaurant in its place in the city’s Warehouse district. Unlike Oxheart, there's no tasting menu; however, you can create your own with your server's help if you really want to try the full range of the menu. Flavors might sound strange at first—melon and sumac, frozen yogurt and oregano—but they work. When all else fails, order the Texas Wagyu strip loin, a reliable and classic dish." - Charu Suri, Diana Oates
