"Clipper Lounge, and the Mandarin Oriental Hong Kong in general, has always attracted a discerning, food-loving crowd. The Champagne brunch, which is only available on Sundays, is immensely popular, so expect to see excited locals who probably booked their table months ago. In addition to free-flowing Moet & Chandon Champagne, you'll find exquisitely executed traditional Asian dim sum, Western classics, a British carvery (offering a prime rib roast), and a live-cooking station for specialties like Asian noodles." - Kate Springer, Janice Leung Hayes