Copra

The Barrel Room is a hidden gem in the Financial District, where cozy rustics meet an expansive selection of wines paired with global bites.

A vibrant coffee shop with an airy feel, featuring delightful Four Barrel brews, Josey Baker's breads, and a menu perfect for outdoor lounging.

Kazan is a lively Mission sushi spot serving up creative rolls and comforting ramen in a cozy, intimate space, perfect for casual dining with friends.

Nisei in Russian Hill serves a stunning 12-course Japanese tasting menu crafted by chef David Yoshimura, showcasing seasonal Californian ingredients with artistic flair in an elegant setting.

Tadu Ethiopian Kitchen is a cozy, vibrant gem in the Tenderloin, serving up hearty, flavorful Ethiopian classics like veggie combos and tender lamb tibs, all perfectly complemented by their signature injera.

Nestled in a historic 19th-century building, this elegant hotel features chic rooms, a stunning atrium, and top-notch dining, all steps from Union Square.

This vibrant cocktail bar boasts a stunning mural and an impressive menu of craft drinks and upscale bites, making it a must-visit in San Francisco.

Step back into a cozy 1940s diner with classic fare and vegan-friendly options at this vintage soda fountain, where every meal feels like a delicious throwback.

R&G Lounge, a bustling three-story Cantonese seafood gem in Chinatown since 1985, is the ultimate destination for diving into famous salt-and-pepper crab and unforgettable Peking duck amidst a lively, family-style dining atmosphere.

Mandalay, San Francisco's first Burmese restaurant, dazzles with its vibrant atmosphere and mouthwatering dishes like the iconic tea leaf salad, packed with crunch and flavor, keeping locals coming back since 1984.