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Ristoro degli Angeli
Italian restaurant · Ostiense ·
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Eating Gluten-Free In Rome | Condé Nast Traveler
"In Garbatella, Ristoro degli Angeli — a charming, local-filled spot we discovered years ago — offers gluten-free mezze maniche, fried zucchini blossoms stuffed with mozzarella and anchovies in a rice-flour tempura batter, and cleverly uses the leftover batter to make gluten-free piadine to sop up sauces; their uova in trippa was the best in town, the restaurant has an inclusive approach that attracts many gluten-free diners, and they even offer a fabulous tiramisu made with gluten-free ladyfingers topped with a salty-sweet chocolate crumble." - Luke Pyenson
