"The focus at Killer PoBoys is on local ingredients and international inspirations, both embodied in the bánh mì baguettes sourced from a local Vietnamese bakery. The flavors on offer will astound you, and if you haven’t had a po’ boy for breakfast yet, here’s the place to give it a shot (hello, cheddar omelette sandwich). There are also vegan options available, a rarity in the world of po’ boy shops." - Andrew Parks
Kylie McDonald
