"With its fun-loving penchant for ‘80s cheesiness, it’s hard not to have a good time at The Anderson. The drinks come courtesy of the pros behind The Broken Shaker. You’ll want to opt for a cocktail, which may or may not include sweet potato (there's a culinary kick to the drink list). With Alex Chang, the renowned chef who reinvigorated The Vagabond, in charge of the menu, you can easily make a meal out of their “Munchies.” Across the board, standard pub fare gets an upgrade: a simple Chicago-style hot dog comes with neon relish and pickled peppers while the restaurant’s burger comes with aged Comté cheese, caramelized onions, and horseradish crème fraiche on marble rye—and all of it is drink-friendly." - Jennifer M. Wood
