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"Introduced to me by my 75‑year‑old neighbor, I was struck by the décor packed with memorabilia; the name means 'the shepherd' and it’s a place for Greek‑style meats, especially chops, fitting the old 'wine‑cooked food' (oinomageirion) tradition of simple, inexpensive home cooking, casseroles, Greek classics and grilled treats." - Devorah Lev-Tov